-

Dickey’s Barbecue Pit Launches Labor Day Catering Deals

Guests can enjoy up to 20% off catering, Big Yellow Boxes, and packs with exclusive promo codes August 26–31

DALLAS--(BUSINESS WIRE)--Dickey’s Barbecue Pit is helping guests fire up their Labor Day celebrations with a special Countdown to Labor Day catering promotion. From August 26 through August 31, fans of Legit. Texas. Barbecue.™ can save big when they pre-order catering, Big Yellow Boxes (BYBs) or family packs for their holiday gatherings.

The six-day savings event makes it easier than ever to serve authentic, pit-smoked barbecue for backyard celebrations, family cookouts, or neighborhood block parties:

  • August 26–27: 20% off with code LD20
  • August 28–29: 15% off with code LD15
  • August 30–31: 10% off with code LD10

“We know Labor Day is one of America’s biggest grilling weekends, and what better way to celebrate than with pit-smoked barbecue prepared by Dickey’s experts,” said Roland Dickey, Jr., CEO of Dickey’s Capital Group. “Our Countdown to Labor Day promotion lets families focus on making memories while we handle the slow-smoked meats and homestyle sides.”

Dickey’s offers a wide variety of catering options including BYBs filled with pulled pork, brisket, turkey, or chicken, as well as full-service and drop-off catering packages perfect for gatherings of any size. Guests can also choose from fan-favorite packs featuring slow-smoked meats paired with savory sides, rolls, and Dickey’s famous barbecue sauce.

“This promotion is all about making the holiday simple, delicious, and stress-free,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “Whether it’s a big backyard bash or a small family picnic, we have options that fit every table. With discounts leading up to Labor Day, we’re excited to give our guests more reasons to celebrate with us.”

Guests can place pre-orders for the Countdown to Labor Day promotion online at www.dickeys.com, through the Dickey’s app, or by contacting their local Dickey’s Barbecue Pit.

About Dickey’s Barbecue Restaurants, Inc.

Founded in 1941 by the Dickey family, Dickey's Barbecue Restaurants, Inc. is the world’s largest barbecue concept and continues as a third-generation family-run business. For more than 80 years, Dickey’s Barbecue Pit has served millions with its signature Legit. Texas. Barbecue.™ Slow-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with a variety of Southern sides. Committed to authentic barbecue, Dickey’s never takes shortcuts — because real barbecue can’t be rushed.

With more than 866 restaurants across eight concepts in the U.S. and several countries, Dickey’s Barbecue Franchise and Dickey’s Restaurant Brands continue to grow under the leadership of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.

Dickey’s has been recognized on Newsweek’s 2022 "America’s Favorite Restaurant Chains" list, Nation’s Restaurant News 2024 top fast-casual brands for value, and USA Today’s 2021 Readers’ Choice Awards. The brand has also ranked in the Top 20 of Fast Casual’s “Top 100 Movers and Shakers” for four of the past five years. Additional accolades include Entrepreneur’s Top 500 Franchise and Hospitality Technology’s Industry Heroes list. The brand has been featured by Fox News, Forbes, Franchise Times, The Wall Street Journal, and People Magazine.

For more information, visit www.dickeys.com. For franchise opportunities, visit www.dickeysfranchise.com.

Contacts

Louisa Garrett
Lgarrett@dickeys.com

Dickey’s Barbecue Restaurants, Inc.


Release Versions

Contacts

Louisa Garrett
Lgarrett@dickeys.com

More News From Dickey’s Barbecue Restaurants, Inc.

Local Entrepreneur Takes Over Rifle Dickey's, Commits to Preserving Community Favorite

DENVER--(BUSINESS WIRE)--A new Pit Master has stepped behind the smoker at Dickey's Barbecue Pit in downtown Rifle, but guests can rest assured that the same slow-smoked barbecue they know and love isn't going anywhere.Local entrepreneur and longtime small business owner Cobus van Rooyen officially assumed ownership of the Dickey's Barbecue Pit located at 117 W. 4th Street on National Brisket Day, earlier this summer, established by the former franchisee Pasang Sherpa and his family, who served...

Local Entrepreneur Takes Over Rifle Dickey's, Commits to Preserving Community Favorite

DENVER--(BUSINESS WIRE)--A new Pit Master has stepped behind the smoker at Dickey's Barbecue Pit in downtown Rifle, but guests can rest assured that the same slow-smoked barbecue they know and love isn't going anywhere.Local entrepreneur and longtime small business owner Cobus van Rooyen officially assumed ownership of the Dickey's Barbecue Pit located at 117 W. 4th Street on National Brisket Day, earlier this summer, established by the former franchisee Pasang Sherpa and his family, who served...

Husband-and-Wife Team Open Camp Hill Dickey's, Plan Upgrades and Community Celebration

HARRISBURG, Pa.--(BUSINESS WIRE)--A new husband-and-wife ownership team has stepped behind the smoker at Dickey's Barbecue Pit in Camp Hill and is already planning investments designed to enhance the guest experience while continuing the restaurant's tradition of serving authentic, slow-smoked Texas barbecue.Marten and Nermin Abdou officially started their franchise journey with the Dickey's Barbecue Pit located in Camp Hill on June 22 and are excited to serve the community they have called home...
Back to Newsroom