The Advent of a Totally New Category of Chocolate - SWEET DARK CHOCOLATE - Debuts at Natural Products Expo East

Macalat is Made Organic and Without Sugar or Bitterness -- A Fermented Mushroom Extract is the Secret Ingredient

Certified Organic, Sugar-Free, 70% Peruvian Cacao, Plant-Based, Zero-Net Carbs, Bitter Free and No Coconut Sugar

Macalat – The World’s First SWEET DARK CHOCOLATE Sugar-Free. Certified Organic. Vegan. Zero Net Carbs. Keto. Paleo. Soy Free. 70% Cacao. Bitter Free. How is that possible? Macalat is a first-of-its-kind, sweet, velvety smooth 70% couverture dark chocolate. Organic Heirloom Peruvian Cacao formulated with other superfood inclusions: Maca, Lucuma, Vanilla, Monk Fruit, and Cinnamon, which result in Macalat’s gentle caramel-like sweetness. The final touch is a marvelous mushroom extract that assures a smooth sweet finish, without the least bit of bitter. The Chocolate Wizardry is self-evident as Macalat melts and swirls in your mouth, releasing and revealing a symphony of chocolate flavor in all its super goodness. Made without Coconut Sugar. (Photo: Business Wire)

PHILADELPHIA--()--NATURAL PRODUCTS EXPO EASTMacalat is the world’s first certified organic, honestly sugar-free Sweet Dark Chocolate. Sounds like an oxymoron but it is true. Macalat is a new, sweet dark chocolate that is pioneering a new flavor profile in chocolate. The innovative new product category, Sweet Dark Chocolate, was unveiled today at this year’s Natural Products Expo East, in Philadelphia, PA. Booth #644. Macalat’s test marketing has resulted in hundreds of five-star reviews. “Tasting is Believing!” is the battle cry for this new disruptive product category of sweet dark chocolate!

Macalat is the first certified organic sweet dark chocolate. The chocolate is also made without sugar of any kind, including coconut sugar. Macalat is the first of its kind. The bar is remarkably sweet, velvety smooth and 70% Cacao. It is formulated with other plant-based superfood inclusions such as Maca, Lucuma, Vanilla, Monk Fruit, and Cinnamon, which result in Macalat’s gentle caramel-like sweetness. The noteworthy final touch is a marvelous mushroom extract that assures a smooth sweet finish, without the least bit of bitter. Truly remarkable.

Checks all the boxes:

Certified Organic

Bitter-Free

70% Cacao

No-Nuts

Sugar-Free

Paleo

Zero Net Carbs

Diabetic Friendly

Plant Based

Gluten Free

Keto

Soy Free

No Coconut Sugar

Couverture

Paleo

Superfood Inclusions

Macalat is currently being sold at www.macalat.com. Macalat is making its initial introduction to the natural products trade for the first time at Expo East where it is sampling out the new kind of chocolate to trade attendees and press. Booth #644.

For more information, please visit www.macalat.com. The ingredient list is linked for further information.

For product and sales inquiries, please contact lisa@macalat.com.

Macalat Sweet Dark Chocolate – Tasting is Believing. www.macalat.com

Contacts

Media Inquiries and On-Site Interview Requests:
Christine McCullough
Macalat
christine@cbpartnerspr.com
+ 1 714 206 9800

Contacts

Media Inquiries and On-Site Interview Requests:
Christine McCullough
Macalat
christine@cbpartnerspr.com
+ 1 714 206 9800