-

Host the Ultimate Big Game Spread with Dickey’s Barbecue Pit

BBQ fans can save $10 on orders of $55 or more with code BIGGAME10 when pre-ordering game day favorites

DALLAS--(BUSINESS WIRE)--The big game is almost here and Dickey’s Barbecue Pit is helping fans prepare with legit pit-smoked wings, ribs and championship style barbecue. Whether you are tuning in for the football, the halftime show or the commercials, Dickey’s has game-day food covered.

Whether hosting a full house or making your own barbecuterie board, the world’s largest barbecue restaurant provides customizable offerings so every guest can enjoy slow-smoked bbq while watching the champion action unfold.

“Game day hosting should be fun, not complicated,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “We have the crew and the ’cue to feed any watch party, so guests can enjoy some of the best Texas barbecue in the world while cheering on their team.”

Catering to enjoy during the Big Game include:

  • Gridiron Wings & Ribs: A combo of 24 Wings, 18 Ribs, Mac and Cheese, Cole Slaw Rolls, Dickey’s famous Barbecue Sauce and ranch dressing.
  • Touchdown Sliders: Slider platter comes stacked with 24 mini BBQ sandwiches, piled high with your chose of Slow-Smoked meat, pickles, onions and Barbecue Sauce.
  • Picnic Pack: Choice of one slow-smoked meat (1 lb), two large sides, four rolls and Barbecue Sauce
  • Family Pack: Choice of two meats (1 lb. each), three medium sides, six rolls and Barbecue Sauce.
  • XL Pack: Choice of 3 meats (1 lb. each), with four medium home-style sides, 8 Rolls and Barbecue Sauce.

Whatever the choice, be sure to pre-order online or through the Dickey’s app using the code BIGGAME10 now through Tuesday, February 3rd for $10 off $55+ orders at participating locations.

For more information, visit dickeys.com or follow Dickey’s Barbecue Pit on social media.

About Dickey’s Barbecue Restaurants, Inc. Dickey's Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by Travis Dickey. For the past 85 years, Dickey’s Barbecue Pit has served millions of guests with Legit. Texas. Barbecue™, slow-smoked meats, savory sides, and the iconic Big Yellow Cup. The Dallas-based family-run barbecue franchise offers several slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included.

For more information, visit www.dickeys.com.

Contacts

Media Contact: Lauren Lumbley llumbley@dickeys.com.

Dickey’s Barbecue Restaurants, Inc.


Release Versions

Contacts

Media Contact: Lauren Lumbley llumbley@dickeys.com.

More News From Dickey’s Barbecue Restaurants, Inc.

Local Entrepreneur Takes Over Rifle Dickey's, Commits to Preserving Community Favorite

DENVER--(BUSINESS WIRE)--A new Pit Master has stepped behind the smoker at Dickey's Barbecue Pit in downtown Rifle, but guests can rest assured that the same slow-smoked barbecue they know and love isn't going anywhere.Local entrepreneur and longtime small business owner Cobus van Rooyen officially assumed ownership of the Dickey's Barbecue Pit located at 117 W. 4th Street on National Brisket Day, earlier this summer, established by the former franchisee Pasang Sherpa and his family, who served...

Local Entrepreneur Takes Over Rifle Dickey's, Commits to Preserving Community Favorite

DENVER--(BUSINESS WIRE)--A new Pit Master has stepped behind the smoker at Dickey's Barbecue Pit in downtown Rifle, but guests can rest assured that the same slow-smoked barbecue they know and love isn't going anywhere.Local entrepreneur and longtime small business owner Cobus van Rooyen officially assumed ownership of the Dickey's Barbecue Pit located at 117 W. 4th Street on National Brisket Day, earlier this summer, established by the former franchisee Pasang Sherpa and his family, who served...

Husband-and-Wife Team Open Camp Hill Dickey's, Plan Upgrades and Community Celebration

HARRISBURG, Pa.--(BUSINESS WIRE)--A new husband-and-wife ownership team has stepped behind the smoker at Dickey's Barbecue Pit in Camp Hill and is already planning investments designed to enhance the guest experience while continuing the restaurant's tradition of serving authentic, slow-smoked Texas barbecue.Marten and Nermin Abdou officially started their franchise journey with the Dickey's Barbecue Pit located in Camp Hill on June 22 and are excited to serve the community they have called home...
Back to Newsroom