Global Parboiled and White Rice Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026 - ResearchAndMarkets.com

DUBLIN--()--The "Parboiled and White Rice Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026" report has been added to ResearchAndMarkets.com's offering.

The global parboiled and white rice market reached a volume of 488.3 Million Tons in 2020. The report has segmented the global parboiled and white rice market on the basis of end-uses and major regions. On the basis of end-uses, the food industry is currently the largest consumer of rice accounting for the majority of the total global consumption. The food industry is followed by the feed sector.

Region-wise, China represents the largest producer of rice accounting for nearly 30% of the total global production. China is followed by India, Indonesia, Bangladesh, Vietnam, Thailand, Myanmar, Philippines, Brazil, Japan and the United States. Looking forward, the publisher expects the global parboiled and white rice market to exhibit stable growth during the next five years.

This report provides a comprehensive analysis for setting up a parboiled and white rice manufacturing plant. The study covers all the requisite aspects of the parboiled and white rice industry and provides an in-depth analysis of the market, industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc.

Key Questions Answered in This Report:

  • How has the global rice market performed so far and how will it perform in the coming years?
  • What are the key regional markets in the global rice industry?
  • Which are the key end-use industries for rice?
  • What are the price trends of rice?
  • How has the parboiled and white rice market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the parboiled and white rice market?
  • How has the Myanmar rice market performed so far and how will it perform in the coming years?
  • What are the various stages in the value chain of the rice industry?
  • What are the key driving factors and challenges in the rice industry?
  • What is the structure of the rice industry and who are the key players?
  • What is the degree of competition in the rice industry?
  • What are the profit margins in the rice industry?
  • What are the key requirements for setting up a rice parboiled and white rice plant?
  • How is parboiled and white rice manufactured?
  • What are the various unit operations involved in a parboiled and white rice plant?
  • What is the total size of land required for setting up a parboiled and white rice plant?
  • What are the machinery requirements for setting up a parboiled and white rice plant?
  • What are the raw material requirements for setting up a parboiled and white rice plant?
  • What are the packaging requirements for parboiled and white rice?
  • What are the transportation requirements for parboiled and white rice?
  • What are the utility requirements for setting up a parboiled and white rice plant?
  • What are the manpower requirements for setting up a parboiled and white rice plant?
  • What are the infrastructure costs for setting up a parboiled and white rice plant?
  • What are the capital costs for setting up a parboiled and white rice plant?
  • What are the operating costs for setting up a parboiled and white rice plant?
  • What will be the income and expenditures for a parboiled and white rice plant?
  • What is the time required to break-even?

Key Topics Covered:

1 Preface

2 Scope and Methodology

3 Executive Summary

4 Introduction

4.1 Overview

4.2 Key Industry Trends

5 Global Rice, Parboiled Rice and White Rice Industry

5.1 Global Rice Industry

5.2 Global Parboiled Rice and White Rice Industry

5.3 SWOT Analysis

5.4 Value Chain Analysis

5.5 Porter's Five Forces Analysis

5.6 Key Market Drivers and Success Factors

6 Myanmar Rice Industry

6.1 Market Overview

6.2 Market Performance

6.2.1 Rice Production

6.2.2 Rice Consumption

6.3 Value Chain Analysis

6.4 Market Forecast

7 Competitive Structure

8 Parboiled and White Rice Manufacturing Process

9 Project Details, Requirements and Costs Involved

9.1 Land Requirements and Expenditures

9.2 Construction Requirements and Expenditures

9.3 Plant Layout

9.4 Plant Machinery

9.5 Machinery Pictures

9.6 Raw Material Requirements and Expenditures

9.7 Raw Material and Final Product Pictures

9.8 Packaging Requirements and Expenditures

9.9 Transportation Requirements and Expenditures

9.10 Utility Requirements and Expenditures

9.11 Manpower Requirements and Expenditures

9.12 Other Capital Investments

10 Loans and Financial Assistance

11 Project Economics

11.1 Capital Cost of the Project

11.2 Techno-Economic Parameters

11.3 Product Pricing and Margins Across Various Levels of the Supply Chain

11.4 Taxation and Depreciation

11.5 Income Projections

11.6 Expenditure Projections

11.7 Financial Analysis

11.8 Profit Analysis

For more information about this report visit https://www.researchandmarkets.com/r/b1jbox

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Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900