Quick Service Restaurants (QSRs) Market Assessment 2017-2019 & 2020-2025 - ResearchAndMarkets.com

DUBLIN--(BUSINESS WIRE)--The "Quick Service Restaurants Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2025" report has been added to ResearchAndMarkets.com's offering.

This report predicts the global quick service restaurants market to grow with a CAGR of 5.2% over the forecast period from 2019-2025.

The report on the global quick service restaurants market provides qualitative and quantitative analysis for the period from 2017 to 2025. The study on quick service restaurants market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2017 to 2025.

The report on quick service restaurants market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global quick service restaurants market over the period of 2017 to 2025. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global quick service restaurants market over the period of 2017 to 2025. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers

• Rising number of quick service restaurants operate using franchise model
• Changing lifestyle, growth in new infrastructures and high demand for ready-to-eat meals

2) Restraints

• Fluctuations in raw material prices

3) Opportunities

• Advancement in packaging food for takeaway and drive-thru

What does this report deliver?

1. Comprehensive analysis of the global as well as regional markets of the quick service restaurants market.

2. Complete coverage of all the segments in the quick service restaurants market to analyze the trends, developments in the global market and forecast of market size up to 2025.

3. Comprehensive analysis of the companies operating in the global quick service restaurants market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.

4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

Key Topics Covered

1. Preface

1.1. Report Description

1.2. Research Methods

1.3. Research Approaches

2. Executive Summary

2.1. Quick Service Restaurants Market Highlights

2.2. Quick Service Restaurants Market Projection

2.3. Quick Service Restaurants Market Regional Highlights

3. Global Quick Service Restaurants Market Overview

3.1. Introduction

3.2. Market Dynamics

3.2.1. Drivers

3.2.2. Restraints

3.2.3. Opportunities

3.3. Porter's Five Forces Analysis

3.4. Growth Matrix Analysis

3.4.1. Growth Matrix Analysis by Service Type

3.4.2. Growth Matrix Analysis by Region

3.5. Value Chain Analysis of Quick Service Restaurants Market

4. Quick Service Restaurants Market Macro Indicator Analysis

5. Global Quick Service Restaurants Market by Service Type

5.1. Eat-in

5.2. Take Away

5.3. Drive-thru

5.4. Home Delivery

6. Global Quick Service Restaurants Market by Region 2019-2025

6.1. North America

6.2. Europe

6.3. Asia-Pacific

6.4. RoW

7. Company Profiles and Competitive Landscape

7.1. Competitive Landscape in the Global Quick Service Restaurants Market

7.2. Companies Profiled

7.2.1. Chick-fil-A Inc.

7.2.2. Domino's Pizza, Inc.

7.2.3. Dunkin' Brands Group, Inc.

7.2.4. McDonald's Corporation

7.2.5. Restaurant Brands International

7.2.6. Starbucks Corporation

7.2.7. Subway

7.2.8. The Wendy's Company

7.2.9. Yum! Brands, Inc.

For more information about this report visit https://www.researchandmarkets.com/r/dkqckp