BOULDER, Colo.--(BUSINESS WIRE)--Green Chef, the first-ever USDA-certified organic company in meal kits, today announced the launch of four new menus: Lean & Clean, Heart Smart, Mediterranean, and Pescatarian with the goal of offering home cooks the largest variety of wholesome, customizable meal plans that fit their lifestyle. The menus, developed by Executive Chef Dana Murrell, are currently available for order and will begin shipping nationwide on January 21, 2018.
"We listen to what our customers want and are interested in, so we are thrilled to introduce these four new menus allowing home cooks to eat well in a way that is easier and less complicated," said Dana Murrell, Executive Chef at Green Chef. "The variety of our meal plans now gives home cooks the ability to expand their taste buds in a modern, customizable way and allows them to always feel great about dinner time.”
Green Chef’s four new plans offer nutrient-rich foods, made with whole grains, lean proteins, fruits, and vegetables. The added plans complement Green Chef's existing lineup of Keto, Paleo, Vegan, Vegetarian, Gluten-Free, and Omnivore meal plans for two people.
- Lean & Clean: A menu centered around wholesome ingredients and lean proteins to provide satisfying, perfectly-portioned meals. Meals do not contain dairy, gluten, soy, or added sugar for a menu full of clean ingredients.
- Heart Smart: Created for calorie-conscious home cooks who like to plan meals with their heart in mind. This menu includes loads of veggies and focuses on “good fats” for a dinner that’s easy on the heart.
- Mediterranean: Based on the traditional cooking style of countries bordering the Mediterranean Sea, the main emphasis of this meal plan is on whole grains, vibrant vegetables, and “good fats” from nuts, seeds, and oil.
- Pescatarian: The essential meal plan for customers who prefer a plant-based diet combined with sustainably-sourced seafood. This menu combines organic produce with omega-3-rich wild-caught seafood recommended by The Monterey Bay Aquarium Seafood Watch® program for sustainable sourcing.
Meal choice is also now available on the Mediterranean, Heart Smart, Omnivore, Keto, Gluten-Free, Pescatarian, Vegetarian, and Paleo meal plans, providing up to six delicious options to choose from each week. The new plans start at $11.99 per serving. For more information, please visit www.greenchef.com.
About Green Chef
Founded in 2014, Green Chef is powering the pursuit of eating well by making it easy to cook colorful, flavorful meals in as little as 20 minutes. Green Chef’s menus cater to a range of dietary preferences, including vegan, keto, vegetarian, omnivore, and more. Each delivery contains all the essentials to create three nourishing dinners for two or four people: high-quality, pre-measured ingredients — including complex sauces and spice mixes — and chef-crafted recipes. For more information, visit http://www.greenchef.com/ or follow Green Chef on Facebook, Twitter, Instagram or Pinterest.
