DUBLIN--(BUSINESS WIRE)--The "Global Meal Kit Delivery Service Market 2018-2022" report has been added to ResearchAndMarkets.com's offering.
The global meal kit delivery service market to grow at a CAGR of 20.51% during the period 2018-2022.
Global Meal Kit Delivery Service Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
One trend in the market is growing demand for gluten-free meal kits. Gluten is a protein available in several grains. The growing awareness of the health effects of gluten is encouraging the consumers to seek and consume gluten-free food products. Individuals suffering from celiac disease and non-celiac gluten sensitivity are the primary consumers of gluten-free food.
According to the report, one driver in the market is cost-effective solution when compared to eating out. The global meal kit delivery service market is growing at a high rate, which can eventually affect the dine-in restaurant business. Consumers look for convenience in their eating routine, along with sustainably sourced food at affordable prices.
Further, the report states that one challenge in the market is fluctuations in food community prices. Raw materials such as vegetables, sugar, grains, meat, salt, and dairy products are integral in the market. Any shortage due to reasons such as adverse weather conditions and natural calamities impacts the growth of the market. Bad and unsuitable climatic conditions impact the crop production globally, that subsequently impacts the crop prices.
Key vendors
- Blue Apron
- HelloFresh
- Home Chef
- Plated
- Sun Basket
Key Topics Covered:
PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 03: RESEARCH METHODOLOGY
PART 04: MARKET LANDSCAPE
- Market ecosystem
- Market characteristics
- Market segmentation analysis
PART 05: MARKET SIZING
- Market definition
- Market sizing 2017
- Market size and forecast 2017-2022
PART 06: FIVE FORCES ANALYSIS
- Bargaining power of buyers
- Bargaining power of suppliers
- Threat of new entrants
- Threat of substitutes
- Threat of rivalry
- Market condition
PART 07: MARKET SEGMENTATION BY PRODUCT
- Segmentation by product
- Comparison by product
- Vegetarian - Market size and forecast 2017-2022
- Non-vegetarian - Market size and forecast 2017-2022
- Market opportunity by product
PART 08: CUSTOMER LANDSCAPE
PART 09: REGIONAL LANDSCAPE
- Geographical segmentation
- Regional comparison
- Americas - Market size and forecast 2017-2022
- EMEA - Market size and forecast 2017-2022
- APAC - Market size and forecast 2017-2022
- Key leading countries
- Market opportunity
PART 10: DECISION FRAMEWORK
PART 11: DRIVERS AND CHALLENGES
- Market drivers
Market challenges
PART 12: MARKET TRENDS
- Rise in demand for gluten-free meal kits
- Increase in entry of new players in market
- Increase in use of advanced analytics tools
PART 13: VENDOR LANDSCAPE
- Overview
- Landscape disruption
- Competitive scenario
PART 14: VENDOR ANALYSIS
- Vendors covered
- Vendor classification
-
Market positioning of vendors
For more information about this report visit https://www.researchandmarkets.com/research/hwj2hm/global_meal_kit?w=4
