Global Pea Protein Market Analysis & Trends -

DUBLIN--()--The "Global Pea Protein Market Analysis & Trends - Industry Forecast to 2028" report has been added to's offering.

The Global Pea Protein Market is poised to grow strong during the forecast period 2018 to 2028. Some of the prominent trends that the market is witnessing include increasing demand for pea-protein-based sports nutrition products, technological advancement in extrusion & processing and pea proteins as alternative protein source for pet foods.

This industry report analyzes the market estimates and forecasts of all the given segments on global as well as regional levels presented in the research scope. The study provides historical market data for 2015, 2016 revenue estimations are presented for 2017 and forecasts from 2018 until 2028. The study focuses on market trends, leading players, supply chain trends, technological innovations, key developments, and future strategies. With comprehensive market assessment across the major geographies such as North America, Europe, Asia Pacific, Middle East, Latin America and Rest of the world the report is a valuable asset for the existing players, new entrants and the future investors.

The study presents detailed market analysis with inputs derived from industry professionals across the value chain. A special focus has been made on 23 countries such as U.S., Canada, Mexico, U.K., Germany, Spain, France, Italy, China, Brazil, Saudi Arabia, South Africa, etc. The market data is gathered from extensive primary interviews and secondary research. The market size is calculated based on the revenue generated through sales from all the given segments and sub segments in the research scope. The market sizing analysis includes both top-down and bottom-up approaches for data validation and accuracy measures.

Report Highlights:

  • The report provides a detailed analysis on current and future market trends to identify the investment opportunities
  • Market forecasts till 2028, using estimated market values as the base numbers
  • Key market trends across the business segments, Regions and Countries
  • Key developments and strategies observed in the market
  • Market Dynamics such as Drivers, Restraints, Opportunities and other trends
  • In-depth company profiles of key players and upcoming prominent players
  • Growth prospects among the emerging nations through 2028
  • Market opportunities and recommendations for new investments

Key Topics Covered:

1 Market Outline

1.1 Research Methodology

1.1.1 Research Approach & Sources

1.2 Market Trends

1.3 Regulatory Factors

1.4 Product Analysis

1.5 Application Analysis

1.6 End User Analysis

1.7 Strategic Benchmarking

1.8 Opportunity Analysis

2 Executive Summary

3 Market Overview

3.1 Current Trends

3.1.1 Increasing Demand for Pea-Protein-Based Sports Nutrition Products

3.1.2 Technological Advancement in Extrusion & Processing

3.1.3 Pea Proteins as Alternative Protein Source for Pet Foods

3.1.4 Growth Opportunities/Investment Opportunities

3.2 Drivers

3.3 Constraints

3.4 Industry Attractiveness

3.4.1 Bargaining power of suppliers

3.4.2 Bargaining power of buyers

3.4.3 Threat of substitutes

3.4.4 Threat of new entrants

3.4.5 Competitive rivalry

4 Pea Protein Market, By Form

4.1 Liquid
4.2 Dry

5 Pea Protein Market, By Product

5.1 Textured Pea Protein
5.2 Pea Protein Isolates
5.3 Pea Protein Concentrates
5.4 Hydrolyzed Pea Protein
5.5 HMEC/HMMA Pea Protein
6 Pea Protein Market, By Application
6.1 Soups & Sauces
6.2 Pet Food
6.3 Performance Nutrition
6.4 Nutraceuticals
6.5 Meat Substitutes
6.6 Healthy Food
6.7 Functional Foods
6.8 Dietary Supplements
6.9 Confectionary
6.10 Beverages
6.11 Bakery, Cereals, and Snacks
7 Pea Protein Market, By Source
7.1 Yellow Split Peas
7.2 Peas
7.3 Lentils
7.4 Chickpeas
7.5 Beans
8 Pea Protein Market, By End User
8.1 Institutional
8.2 Retail

9 Pea Protein Market, By Distribution Channel

9.1 Supermarkets & Hypermarkets
9.2 Specialized Stores
9.3 Online Stores
9.4 Health Stores

10 Pea Protein Market, By Geography

10.1 North America
10.2 Europe
10.3 Asia Pacific
10.4 Middle East
10.5 Latin America
10.6 Rest of the World (RoW)

11 Key Player Activities

11.1 Acquisitions & Mergers

11.2 Agreements, Partnerships, Collaborations and Joint Ventures

11.3 Product Launch & Expansions

11.4 Other Activities

12 Leading Companies

12.1 Ingredion, Inc.

12.2 Sotexpro SA

12.3 Puris Protein LLC

12.4 Yantai Oriental Protein Tech, Co. Ltd.

12.5 Axiom Foods, Inc.

12.6 Shandong Jianyuan Group

12.7 Fenchem Inc.

12.8 Nutri-Pea Limited

12.9 Martin & Pleasance

12.10 Roquette Freres

12.11 DuPont

12.12 The Green Labs LLC

12.13 Burcon Nutrascience

12.14 The Scoular Company

12.15 Cosucra Groupe Warcoing SA

For more information about this report visit

Laura Wood, Senior Press Manager
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900

Laura Wood, Senior Press Manager
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900