DUBLIN--(BUSINESS WIRE)--The "Africa and Middle East Sugarcane Syrup Market by Territory and Common Market for Eastern and Southern Africa, West Africa, and Middle East) - Opportunity Analysis and Industry Forecast, 2017-2023" report has been added to ResearchAndMarkets.com's offering.
The Africa and Middle East sugarcane syrup market size was $1,864 million in 2017, and is expected to reach $2,074 million by 2023, registering a CAGR of 1.8% from 2017 to 2023.
Sugarcane syrup, also known as cane syrup, is a thick, concentrated brown in color liquid formed by evaporating sugarcane juice while making sugar. Sugarcane syrup is extensively used as a natural sweetener by bakery, dairy, and processed food & beverage industries, and is also used to prepare medicines to improve their taste. It has high demand in households, owing to the associated health benefits such as blood purification, acidity control, and provides energy.
Sugarcane syrup is used in the production of various bakery & confectionery products such as cookies, biscuits, and waffles, and as a flavoring agent for pancakes, bread rolls, and French toast. In addition, it finds a wide range of applications among households for making fruit toppings & concentrates, cooking, and glazing sauces.
Changes in consumer dynamics and rise in awareness towards health hazards associated with high sugar consumption are expected to fuel the demand for sugarcane syrup. Moreover, increase in number of food & beverages industries during the forecast period is anticipated to drive the growth of the sugarcane syrup market.
Companies Mentioned:
- Illovo Sugar (Pty) Ltd.
- Super Syrups
- Tongaat Hulett
- Atlanta Sugar SA (Pty) Ltd.
- Sunshine Sugar
- FROZY EGYPT
- Kenana Sugar Company
- White Nile Sugar Company (WNSC) Co. Ltd.
- GM Sugar Uganda Limited
- Kinyara Sugar Works Ltd.
- Sango Bay Estates Limited
Key Topics Covered:
Chapter 1: Introduction
Chapter 2: Executive Summary
Chapter 3: Market Overview
Chapter 4: Sugarcane Syrup Market, By Territory, 2016-2023
Chapter 5: Company Profiles
Chapter 6: Regulatory Analysis For Sugarcane Syrup
Chapter 7: Product Quality Requirement For Sugarcane Syrup
Chapter 8: Price Trend Analysis & Pricing Structure
Chapter 9: Marketing Strategy
Chapter 10: Voice Of Customers
Chapter 11: Voice Of Industry Players
Chapter 12: Recommendations And Conclusions
For more information about this report visit https://www.researchandmarkets.com/research/8bh45p/africa_and_middle?w=4
