Global Cashew Nut Processing Equipment Market 2018-2022 - ResearchAndMarkets.com

DUBLIN--()--The "Global Cashew Nut Processing Equipment Market 2018-2022" report has been added to ResearchAndMarkets.com's offering.

The global cashew nut processing equipment market to grow at a CAGR of 5.31% during the period 2018-2022.

The report covers the present scenario and the growth prospects of the global cashew nut processing equipment market for 2018-2022. To calculate the market size, the global cashew nut processing equipment market is segmented on the basis of products, into roasting equipment, peeling equipment, drying equipment, shelling equipment, sorting and grading equipment, and others. The report also includes a discussion of the key vendors operating in this market.

The latest trend gaining momentum in the market is rise in foreign investments for cashew nut processing. The cashew nut processing industry is one of the major industries in emerging economies such as India, Brazil, Cte d'Ivoire, Vietnam, Nigeria, Thailand, and others. There is an abundant availability of raw cashew nuts in countries such as Cte d'Ivoire, Nigeria, and Benin.

In November 2016, the Government of Cte d'Ivoire exempted the locally processed nuts from export duties. The aim of this move was to improve the cashew nut processing industry in the country. Owing to the enormous opportunities for the cashew industry in these countries, many foreign investors have been partnering with local entrepreneurs to set up plantations and processing factories in various countries.

For instance, in August 2017, many Vietnamese companies announced their plans to invest in new cashew nut processing companies to revive idle processors in Tanzania. Companies are aiming to boost cashew nut production in areas such as Tanga, Lindi, and Mtwara in Tanzania.

Key vendors

  • Bhler
  • Cashew Machine
  • KHUN MY VI?T
  • MK Tech
  • Muskaan Group
  • Oltremare

Key Topics Covered:

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

PART 03: RESEARCH METHODOLOGY

PART 04: INTRODUCTION

  • Market outline

PART 05: MARKET LANDSCAPE

  • Market ecosystem
  • Market characteristics
  • Market segmentation analysis

PART 06: MARKET SIZING

  • Market definition
  • Market sizing 2017
  • Market size and forecast 2017-2022

PART 07: FIVE FORCES ANALYSIS

  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition

PART 08: MARKET SEGMENTATION BY PRODUCT

  • Sorting and grading equipment - Market size and forecast 2017-2022
  • Shelling equipment - Market size and forecast 2017-2022
  • Roasting equipment - Market size and forecast 2017-2022
  • Peeling equipment - Market size and forecast 2017-2022
  • Drying equipment - Market size and forecast 2017-2022

PART 09: MARKET SEGMENTATION BY TECHNOLOGY

PART 10: CUSTOMER LANDSCAPE

PART 11: REGIONAL LANDSCAPE

  • Geographical segmentation
  • Regional comparison
  • Key leading countries
  • Market opportunity

PART 12: DECISION FRAMEWORK

PART 13: DRIVERS AND CHALLENGES

PART 14: MARKET TRENDS

  • Rise in foreign investments for cashew nut processing
  • Expansion of cashew nut processing plants
  • Introduction of new equipment

PART 15: VENDOR LANDSCAPE

PART 16: VENDOR ANALYSIS

  • Vendors covered
  • Vendor classification
  • Market positioning of vendors

PART 17: APPENDIX

For more information about this report visit https://www.researchandmarkets.com/research/25s8hd/global_cashew_nut?w=4

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Food Processing, Nuts, Seeds and Dried Fruit

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Food Processing, Nuts, Seeds and Dried Fruit