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$10.7 Billion Worldwide Alternative Food Industry to 2027 - Key Drivers, Restraints and Trends - ResearchAndMarkets.com

DUBLIN--(BUSINESS WIRE)--The "Global Alternative Food Market - Analysis By Type (Alternative Meat, Alternative Dairy Products), Usability, End User, By Region, By Country (2022 Edition): Market Insights and Forecast with Impact of COVID-19 (2022-2027)" report has been added to ResearchAndMarkets.com's offering.

The Global Alternative Food Market was valued at USD10.7 billion in the year 2021 with North America leading the regional market share.

Company Profiles

  • Beyond Meat
  • Nestle
  • Kellogg's
  • Impossible Foods
  • Novameat
  • Cargill
  • Zhenmeat
  • Omnifoods
  • String Bio
  • Axiom Foods

The increasing focus on producing protein using sustainable methods due to rising environmental concerns and ethical aspects associated with animal protein, the increasing vegan population, the rising number of investments in alternative protein products, the increasing demand for healthy and nutritional products, and technological advancements in the food industry are all contributing to North America's prominent position in the alternative food market.

Based on the Type segment, the Alternate Meat segment captured the major share in global market in 2021. The market for alternate meat has been fuelled by increased health concerns and shifting consumer perceptions. Consumers who are increasingly open to the idea of plant-based products have embraced the idea of a healthy lifestyle supported by the integration of plant based alternatives.

The North America region is estimated to have the maximum share in the global Alternative Food market followed by Europe. However, the new emerging markets in the APAC region will witness the fastest growth rate in the forthcoming years.

Moreover, alternate dairy products segment is expected to acquire a market share of around 34% in year 2027. In both the mature and emerging markets, dairy replacements have proven to be extremely popular. This is due to an increase in the number of persons who are allergic to dairy.

Scope of the Report:

  • The report presents the analysis of the Alternative Food market for the historical period of 2017-2021 and the forecast period of 2022-2027.
  • The report analyses the Alternative Food Market by value (USD Million).
  • The report analyses the Alternative Food Market by Type (Alternate Meat, Alternate Dairy Products).
  • The report analyses the Alternative Food Market by Usability (Raw Material, Finished Product).
  • The report analyses the Alternative Food Market by End User (Horeca, Households).
  • The Global Alternative Food Market has been analysed by countries (United States, Canada, United Kingdom, Italy, France, Germany, China, Japan, India, Australia, Brazil).
  • The key insights of the report have been presented through the frameworks of SWOT and Porter's Five Forces Analysis. Also, the attractiveness of the market has been presented by region, by Location and Product.
  • Also, the major opportunities, trends, drivers and challenges of the industry has been analysed in the report.

Key Topics Covered:

1. Report Scope and Methodology

2. Strategic Recommendations

3. Global Alternative Food Market: Product Overview

4. Global Alternative Food Market: An Analysis

4.1 Market Size, By Value, 2017-2027

4.2 Global Alternative Food Market, Growth & Forecast

4.3 Impact of COVID-19 on Global Alternative Food Market

5. Global Alternative Food Market: Segmental Analysis

5.1 Global Alternative Food Market by Type

5.2 Competitive Positioning of Global Alternative Food Market - By Type

5.3 By Alternative Meat, By Value (USD Million), 2017-2027

5.4 By Alternative Dairy Products, By Value (USD Million), 2017-2027

6. Global Alternative Food Market By Usability

6.1 Global Alternative Food Market by Usability

6.2 Competitive Scenario of Global Alternative Food Market - By Usability

6.3 By Raw Material, By Value (USD Million), 2017-2027

6.4 By Finished Product, By Value (USD Million), 2017-2027

6.1 Global Alternative Food Market by End User

6.2 Competitive Scenario of Global Alternative Food Market - By End User

6.3 By Horeca, By Value (USD Million), 2017-2027

6.4 By Households, By Value (USD Million), 2017-2027

7. North America Alternative Food Market: An Analysis (2017-2027)

8. Europe Alternative Food Market: An Analysis (2017-2027)

9. APAC Alternative Food Market: An Analysis (2017-2027)

10. LATAM Alternative Food Market: An Analysis (2017-2027)

11. MEA Alternative Food Market: An Analysis

12. Global Alternative Food Market Dynamics

12.1 Global Alternative Food Market Drivers

12.2 Global Alternative Food Market Restraints

12.3 Global Alternative Food Market Trends

13. Market Attractiveness and Strategic Analysis

13.1 Market Attractiveness Chart of Global Alternative Food - By Type (Year 2027)

13.2 Market Attractiveness Chart of Global Alternative Food - By Usability (Year 2027)

13.3 Market Attractiveness Chart of Global Alternative Food - By End User (Year 2027)

13.4 Market Attractiveness Chart of Global Alternative Food - By Region (Year 2027)

14. Competitive Landscape

14.1 Market Share of global leading companies

14.2 SWOT Analysis- Global Alternative Food Market

14.3 Porter Five Forces Analysis-Global Alternative Food Market

15. Company Profiles

For more information about this report visit https://www.researchandmarkets.com/r/o8rlr

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900

Research and Markets


Release Versions

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900

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