DUBLIN--(BUSINESS WIRE)--The "Cassava Starch Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023" report has been added to ResearchAndMarkets.com's offering.
The global cassava starch market reached a volume of around 6.7 Million Tons in 2017, growing at a CAGR of around 2.2% during 2010-2017.
The report has segmented the market on the basis of end-use and major regions. Cassava starch currently has its largest use in making sweeteners which accounts for more than one-third of its total consumption. Sweeteners is followed by MSG/Lysine, food industries, paper industries, modified starch, sago pearl and textile. Geographically, Asia-Pacific represents the world's largest producer of cassava starch accounting for the majority of the total global production. Asia-Pacific is followed by Latin America.
The report provides a comprehensive analysis for setting up a cassava starch processing plant. The study covers all the requisite aspects of the cassava starch market and provides an in-depth analysis of the industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc.
Key Topics Covered:
2 Research Methodology
3 Executive Summary
5 Global Cassava Industry
6 Global Starch Industry
7 Global Cassava Starch Industry
8 Cassava Starch Market: Performance of Key Regions
9 Cassava Starch Market: Market by End Use
10 Competitive Landscape
11 Cassava Starch Manufacturing Process
12 Project Details, Requirements and Costs Involved
13 Loans and Financial Assistance
14 Project Economics
15 Key Player Profiles
- TCS Tapioca
- Eiamehang Tapioca
- Sunrise International
- PT Buda Starch & Sweetener
- Sharp SPAC Tapioca
For more information about this report visit https://www.researchandmarkets.com/research/q7pwr4/global_cassava?w=4