DUBLIN--(BUSINESS WIRE)--The "Global Protein Ingredients Market (2016-2022)" report has been added to Research and Markets' offering.
The growth of global market for protein ingredients is due to the rising popularity of soy and pea proteins among consumers. There is more inclination towards the demand for eggs and dairy products is also supporting the growth of this market considerably. The global protein ingredients market is broadly classified into plant and animal proteins. It comprises of 80% of the overall market animal protein led the global market in 2016.
The global protein ingredients market was USD 31.8 billion in 2016 and is estimated to reach USD 46.40 billion by 2022 at a CAGR of 6.50% during the forecasted period.
North America is the largest market which has experienced growth in this field followed by Europe and Asia Pacific. The emerging demand for eggs and dairy products is also enhancing the growth of this market considerably.
The most prevalent drivers for the growth of the market is the strong scientific evidence supporting health benefits. Animal sources dominate the market compared to the plant source. Animal sources include egg, diary, whey and other protein ingredients. Animal proteins are highly beneficial in building muscles and good health. Plant proteins are gaining more popularity and market share. Plant proteins consist of low fat and cholesterol.
Companies Mentioned
- Amco Proteins
- Archer Daniels Midland Company
- Arla Foods
- Cargill
- E. I. Du Pont De Nemours and Company
- Fonterra Co-Operative Group Ltd
- Gelita AG
- Hilmar Ingredients
- Kerry Group PLC
- Kewpie Corporation
-
Omega Protein Corporation
Key Topics Covered:
1. Research Methodology
2. Executive Summary
3. Market Overview
4. Global Protein Ingredients market Segmentation, Forecasts and Trends - By Revenue
5. By Product Type
6. By Form
7. By Application
8. By Region
9. Vendor Market Share Analysis
10. Company Profiles
11. Industry Structure
For more information about this report visit https://www.researchandmarkets.com/research/gm23xd/global_protein
