DUBLIN--(BUSINESS WIRE)--The "Lactose-free Foods - Global Market Trajectory & Analytics" report has been added to ResearchAndMarkets.com's offering.
Global Lactose-free Foods Market to Reach $18.4 Billion by 2027
Amid the COVID-19 crisis, the global market for Lactose-free Foods estimated at US$9.7 Billion in the year 2020, is projected to reach a revised size of US$18.4 Billion by 2027, growing at a CAGR of 9.6% over the period 2020-2027.
Lactose-Free Dairy, one of the segments analyzed in the report, is projected to record 9.4% CAGR and reach US$11.5 Billion by the end of the analysis period. After an early analysis of the business implications of the pandemic and its induced economic crisis, growth in the Lactose-Free Baby Food segment is readjusted to a revised 9.8% CAGR for the next 7-year period.
The U.S. Market is Estimated at $2.6 Billion, While China is Forecast to Grow at 12.7% CAGR
The Lactose-free Foods market in the U.S. is estimated at US$2.6 Billion in the year 2020. China, the world`s second largest economy, is forecast to reach a projected market size of US$3.9 Billion by the year 2027 trailing a CAGR of 12.7% over the analysis period 2020 to 2027. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at 6.6% and 8.2% respectively over the 2020-2027 period. Within Europe, Germany is forecast to grow at approximately 7.5% CAGR.
The report presents concise insights into how the pandemic has impacted production and the buy side for 2020 and 2021. A short-term phased recovery by key geography is also addressed.
Key Topics Covered:
I. INTRODUCTION, METHODOLOGY & REPORT SCOPE
II. EXECUTIVE SUMMARY
1. MARKET OVERVIEW
- Global Competitor Market Shares
- Lactose-free Food Competitor Market Share Scenario Worldwide (in %): 2019 & 2025
- Impact of Covid-19 and a Looming Global Recession
2. FOCUS ON SELECT PLAYERS
- Alpro UK Ltd.
- Amy's Kitchen, Inc.
- Arla Foods Amba
- Barry Callebaut AG
- Cargill, Inc.
- Chr. Hansen Holdings A/S
- Crowley Foods, Inc.
- Daiya Foods, Inc.
- Dean Foods Company
- Edlong Dairy Technologies
- Emmi AG
- Fonterra Co-operative Group Ltd.
- Galaxy Nutritional Foods, Inc.
- General Mills, Inc.
- Green Valley Organics
- HP Hood LLC
- Land O'Lakes, Inc.
- Murray Goulburn Co-operative Co. Limited (Devondale Murray Goulburn)
- Parmalat SA (Pty) Ltd.
- Tine AS
- Valio Oy
- WhiteWave Foods Company
3. MARKET TRENDS & DRIVERS
4. GLOBAL MARKET PERSPECTIVE
- Lactose-free Foods Global Market Estimates and Forecasts in US$ Million by Region/Country: 2020-2027
- Lactose-free Foods Global Retrospective Market Scenario in US$ Million by Region/Country: 2012-2019
- Lactose-free Foods Market Share Shift across Key Geographies Worldwide: 2012 VS 2020 VS 2027
- Lactose-Free Dairy (Segment) World Market by Region/Country in US$ Million: 2020 to 2027
- Lactose-Free Dairy (Segment) Historic Market Analysis by Region/Country in US$ Million: 2012 to 2019
- Lactose-Free Dairy (Segment) Market Share Breakdown of Worldwide Sales by Region/Country: 2012 VS 2020 VS 2027
- Lactose-Free Baby Food (Segment) Potential Growth Markets Worldwide in US$ Million: 2020 to 2027
- Lactose-Free Baby Food (Segment) Historic Market Perspective by Region/Country in US$ Million: 2012 to 2019
- Lactose-Free Baby Food (Segment) Market Sales Breakdown by Region/Country in Percentage: 2012 VS 2020 VS 2027
III. MARKET ANALYSIS
GEOGRAPHIC MARKET ANALYSIS
- Market Facts & Figures
- Lactose-free Food Market Share (in %) by Company: 2019 & 2025
- Market Analytics
- Lactose-free Foods Market Estimates and Projections in US$ Million by Segment: 2020 to 2027
- Lactose-free Foods Market by Segment: A Historic Review in US$ Million for 2012-2019
- Lactose-free Foods Market Share Breakdown by Segment: 2012 VS 2020 VS 2027
IV. COMPETITION
Total Companies Profiled: 42
For more information about this report visit https://www.researchandmarkets.com/r/g58eej
