DUBLIN--(BUSINESS WIRE)--The "Humectants - Global Market Outlook (2017-2026)" report has been added to ResearchAndMarkets.com's offering.
According to this report, the Global Humectants market accounted for $18,102.1 million in 2017 and is expected to reach $38,961.2 million by 2026 growing at a CAGR of 8.9% during the forecast period.
Increase in demand from various end-use industries, technological changes in cosmetics and change in lifestyle drives are some of the factors driving the market growth. However, strict regulations and international quality standards for humectants are hindering the market growth.
Based on application, Food & Beverage segment has a steady growth during the forecast period owing to extensive product shelf life, reserved moisture, raised product competence and growing application in sorbitol and glycerol.
By Geography, Asia-Pacific region is fastest-growing market for humectants, due to its increasing economy with a huge population base ready to spend on functional & nutritional food and the fast growing consumer markets of China, India, and Japan.
Types Covered:
- Glycerol
- Alpha Hydroxy Acids (AHAS) & Polysaccharides
- Phosphates
- Glycols
- Sugar Alcohols or Polyols
- Urea
- Aloevera
- Acids
- Proteins
- Other Types
Sources Covered:
- Synthetic
- Natural
Applications Covered:
- Animal Feed
- Pharmaceuticals
- Oral & Personal Care Products
- Food & Beverages
- paints and coatings
- Other Applications
Companies Profiled:
- E. I. Du Pont De Nemours and Company
- BASF SE
- Cargill
- The DOW Chemical Company
- Archer Daniels Midland Company
- Roquette Frres
- Ingredion Incorporated
- Brenntag AG
- Ashland Global Holdings Inc.
- Barentz
- Batory Foods
- Corbion N.V.
- VMP Chemiekontor
- Lubrizol
For more information about this report visit https://www.researchandmarkets.com/research/dsgjnx/global_humectants?w=4