Global Shrimp Market to 2024 by Export, Import, Production, Consumption, Countries, Species, Size, Product Form, Value Chain Analysis - ResearchAndMarkets.com

DUBLIN--()--The "Global Shrimp Market by Export, Import, Production, Consumption, Countries, Species, Size, Product Form, Value Chain Analysis & Forecast" report has been added to ResearchAndMarkets.com's offering.

The global shrimp market is expected to reach 6.7 Million Tons by the end of the year 2024.

Several governments across the world create the right ecosystem for production and export of seafood. In addition government of South Asia and China has the most favorable regulation for shrimp product and export will father boost the market of shrimp.

Whiteleg Shrimp has the Largest Volume in Global Supply Chain

In this report, we provide you complete species insight of aquaculture farming shrimp. The species is basically divided into four categories L. vannamei, P. monodon, M. rosenbergii and other species.

China and India are one of the biggest Producer of Shrimp

The researchers have done a comprehensive assessment on the largest producer of shrimp. South-east Asia along with India and China is the largest producer of shrimp. Shrimp producing countries studied in the report are Ecuador, Vietnam, Thailand, India, Indonesia, and China.

The United States is the Largest Consumer of Shrimp

In this report, we have covered complete insight into major global consumer countries of shrimp. The United States is the largest consumer of shrimp and it imported the shrimp mainly from Asian regions. Shrimp consuming countries covered in the report are Japan, France, Spain, United States, China and Europe 26

India is one among the Largest Exporter of Shrimp Globally

In this report, we have covered the top exporter of shrimp along with their volume in metric tonnes. In addition, we have also explained the core factors due to which they became as a top exporting nation of shrimp. The top exporting countries of shrimp covered in this report are Thailand, Ecuador, Indonesia, India, China, and Vietnam.

9 Types of Shrimp Size Production has been studied in the report

In this report, we have categorized shrimps production on 9 different sizes. All the sizes covered in the report are <15, 15-20, 21-25, 26-30, 31-40, 41-50, 51-60, 61-70 and >70.

6 Types of Product Form Production has been studied in the Report

In this report, the shrimp is categorized on the basis of 6 types of product Green/Head-on, Green/Head-off, Peeled, Cooked, Breaded and Other Forms. Out of all the types mentioned above, Head-off has good demand in the global market.

For more information about this report visit https://www.researchandmarkets.com/research/2tlrcw/global_shrimp?w=4

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Related Topics: Fish and Seafood

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Fish and Seafood