Global Confectionery and Candy Processing Equipment Market Analysis & Forecast 2018-2022 - ResearchAndMarkets.com

DUBLIN--()--The "Global Confectionery and Candy Processing Equipment Market 2018-2022" report has been added to ResearchAndMarkets.com's offering.

The analysts forecast the global confectionery and candy processing equipment market to grow at a CAGR of 6.94% during the period 2018-2022.

Confectionery and candy processing equipment is used to manufacture a variety of candies and other confectioneries such as cakes, pastries, chocolates, gums, and candies.

The report covers the present scenario and the growth prospects of the global confectionery and candy processing equipment market for 2018-2022. To calculate the market size, the report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.

One driver in the market is expansion of confectionery and candy processing plants. The players are highly interested in expanding their production capacities for venturing into new markets to accelerate their sales as well as profits. As the confectionery and candy processing plants are being opened by the companies across the globe, the demand for equipment used in these plants is surging considerably.

The report states that one challenge in the market is rise in cost of confectionery and candy processing. The high cost of processing is one of the major problems in the confectionery and candy processing market. The rise in costs of raw materials and energy is a major cost factor to be considered by the market.

Companies Mentioned

  • Aasted
  • Bhler
  • Latini-Hohberger Dhimantec
  • Loynds
  • Robert Bosch
  • Tanis Confectioner

Key Topics Covered:

1: Executive Summary

2: Scope Of The Report

3: Research Methodology

4: Introduction

5: Market Landscape

6: Market Sizing

7: Five Forces Analysis

8: Market Segmentation By Product

9: Customer Landscape

10: Regional Landscape

11: Decision Framework

12: Drivers And Challenges

13: Market Trends

14: Vendor Landscape

15: Vendor Analysis

16: Appendix

For more information about this report visit https://www.researchandmarkets.com/research/gcnzhm/global?w=4

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Snacks and Confectionery

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Snacks and Confectionery