DUBLIN--(BUSINESS WIRE)--The "Global Food Safety Testing Market Analysis & Trends - Industry Forecast to 2025" report has been added to Research and Markets' offering.
The Global Food Safety Testing Market is poised to grow at a CAGR of around 6.6% over the next decade to reach approximately $21.3 billion by 2025
Some of the prominent trends that the market is witnessing include rising awareness among consumers, regulatory issues involved in food contamination and food poisoning, recent technological developments of food safety testing and growth opportunities/investment opportunities.
Based on food type, the market is categorized into fresh & frozen fruits & vegetables, meat & poultry, processed foods, dairy products and other food types. By product type, the market is segmented by software tracking systems, disposable gloves, disinfection products, smart labels & tags and diagnostic products.
Depending on technology, the market is segregated into rapid and traditional. Furthermore, rapid include immunoassay-based, convenience-based assay, PCR-based assay and other molecular-based tests. Traditional include agar culturing.
In terms of target tested, the market is segregated into toxins, pathogens, food allergens, GMOs, pesticides and chemical residues. Furthermore, pathogens include listeria, salmonella, campylobacter, E. Coli and other pathogens.
Key Topics Covered:
1 Market Outline
2 Executive Summary
3 Market Overview
4 Food Safety Testing Market, By Food Type
5 Food Safety Testing Market, By Product Type
6 Food Safety Testing Market, By Technology
7 Food Safety Testing Market, By Target Tested
8 Food Safety Testing Market, By Geography
9 Key Player Activities
10 Leading Companies
- Microbac Laboratories
- Mrieux Nutrisciences
- Asurequality Ltd
- ALS Limited
- Eurofins Scientific
- Bureau Veritas S.A.
- Genetic ID NA, Inc.
- Laboratory Corporation of America Holdings
- TUV Nord Group
- SGS SA
- Intertek Group PLC
- TUV Sd AG
- Avomeen Analytical Services
- Bio-Rad Laboratories
- Genevac Ltd
For more information about this report visit https://www.researchandmarkets.com/research/mr552s/global_food
