Global Precision Food Thermometers Market - Analysis, Technologies & Forecasts to 2021 - Research and Markets

DUBLIN--()--The "Global Precision Food Thermometers Market 2017-2021" report has been added to Research and Markets' offering.

The global precision food thermometers market is forecast to grow at a CAGR of 12.15% during the period 2017-2021.

Key Market Trends:

  • Introduction of Wi-Fi-enabled food thermometer
  • Rising focus of vendors on digital and handy food thermometers
  • Growing preference for automated food monitoring and control systems

The report, Global Precision Food Thermometer Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of theKey vendors operating in this market.

One of the major drivers for this market is product innovation in terms of utility and raw materials. Several advances in technology have empowered vendors to produce multipurpose and high-utility products. Vendors are coming up with new designs and value-driven products to remain competitive in the market. The concept of multipurpose food thermometers has gained popularity as these thermometers are capable of analyzing multiple cuisines and helping restaurants cut costs. This is primarily due to the increasing concern about the health of consumers and more stringent government regulations pertaining to food served in restaurants and fast food joints.

Key vendors

  • Electronic Temperature Instruments
  • Lavatools
  • Maverick Housewares
  • Taylor Precision Products
  • ThermoWorks

Other prominent vendors

  • AcuRite.com
  • Component Design Northwest
  • EatSmart Products
  • Cuisinart
  • Le Creuset
  • Others

Key Topics Covered:

Part 01: Executive Summary

Part 02: Scope Of The Report

Part 03: Research Methodology

Part 04: Introduction

Part 05: Market Landscape

Part 06: Market Segmentation By Product

Part 07: Market Segmentation By Distribution Channel

Part 08: Geographical Segmentation

Part 09: Key Leading Countries

Part 10: Decision Framework

Part 11: Drivers And Challenges

Part 12: Market Trends

Part 13: Vendor Landscape

Part 14: Key Vendor Analysis

Part 15: Appendix

For more information about this report visit https://www.researchandmarkets.com/research/5zl3rk/global_precision

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Related Topics: Food Safety

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Related Topics: Food Safety