Safe Catch Adds Delicious New Seasoned Tunas to Award Winning Tuna Line

Let your palate travel the world with Safe Catch’s exotic seasoned tunas

Safe Catch introduces the first line of 100% mercury tested canned tuna in new, exotic seasoned varieties. (Photo: Business Wire)

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SAN FRANCISCO--()--Safe Catch, the only 100% mercury tested tuna, today introduces a new line of seasoned pure wild tuna – and its exotic spices let people’s taste buds travel the world.

Safe Catch Elite tuna set a new bar for purity, taste and nutrients with its proprietary testing, artisan cooking process and minimal processing. Now, Safe Catch is revolutionizing tuna with the highest end spices from around the world and recipes that satisfy the most selective palates, and cater to its Paleo, Non-GMO and Whole 30 health conscious customers.

“We looked around and all we could find was cheap flavored tuna. We started over and created seasoned tuna the way a top chef would make it, with premium spices and real ingredients you can trust,” said Founders Sean and Bryan.

The New Seasoned Safe Catch Elite Wild Tuna Line includes:

  • Chili Lime – Chili pepper, lime, organic coconut palm sugar, orange peel, cumin and a touch of avocado oil
  • Garlic Herb – Garlic, basil, black pepper, oregano, rosemary, onion, orange peel, chili pepper and a touch of avocado oil.
  • Citrus Pepper – Lemon, black pepper, celery seed, lemon peel, garlic, onion, parsley and a touch of avocado oil.
  • Cajun – All natural paprika, garlic, cayenne, black pepper, thyme, oregano, onion and a touch of avocado oil.
  • Tandoori – Coriander, cumin, black pepper, ginger, cinnamon, cayenne, paprika and a touch of avocado oil.
  • Habanero Mint – Ancho chili, habanero, onion, paprika, cayenne, garlic, coconut palm sugar, spearmint and a touch of avocado oil.

Traditionally, conventional flavored tuna is precooked, machine processed and made with artificial flavoring, fillers, preservatives, GMO vegetable broth and cooked again. As a result, many healthy omega-3s are lost. Safe Catch makes tuna differently. Safe Catch tuna is hand cut and hand packed, and then slow cooked just once in the can to retain all healthy Omega-3s, vitamins, minerals and flavor for a healthier, better tasting tuna.

“We source gourmet spices and real ingredients for purity and transparency. To enhance the spices, we add a touch of pure avocado oil, which is full of healthy fats, omegas and micronutrients,” said Founders Sean and Bryan.

Buy online at safecatch.com in 6-pack, 5 ounce cans or a variety pack.

About Safe Catch

Safe Catch is a new mission driven company that makes canned tuna like no other. Safe Catch invented a breakthrough technology to test fish individually for mercury – and no other brand does this. Safe Catch sources sustainable wild caught tuna, and is proud partners with the Monterey Bay Aquarium Seafood Watch. Safe Catch Elite Wild Tuna has the lowest mercury level of any brand and is tested to a mercury limit 10X stricter than the FDA, and is the Official Tuna of the American Pregnancy Association. All Safe Catch products are hand cut and hand packed to retain all nutrients and flavor, and are Non-GMO verified, Gluten Free, Paleo Certified, Whole30 Approved, Kosher and BPA free. For more information or to find a retailer near you, visit www.safecatch.com and follow Safe Catch on social media at @safecatchfoods (Instagram), @SafeCatch (Facebook), and @SafeCatch (Twitter).

Contacts

Asylum Public Relations
Laura Baumgartner, 480-264-5133
lbaumgarter@asylumpr.com

Contacts

Asylum Public Relations
Laura Baumgartner, 480-264-5133
lbaumgarter@asylumpr.com