Global Insoluble Dietary Fibers Market - Delayed & Inconsistent Regulatory Standards Affecting Market Growth - Research and Markets

DUBLIN--()--Research and Markets (http://www.researchandmarkets.com/research/r7m724/global_insoluble) has announced the addition of the "Global Insoluble Dietary Fibers Market- Growth, Trends and Forecasts (2015-2020)" report to their offering.

The Global Insoluble Dietary Fibers Market was valued at USD 2.18 billion in 2015 and is projected to reach USD 3.2 billion by 2020, at a CAGR of 7.8% during the forecast period from 2015 to 2020.

The sudden change in lifestyles, western influence, and considerable raise in the disposable income have created a demand for healthy food products in the developing countries. The European bakery industry witnessed a considerable demand for natural and healthy bakery products employing dietary fibers as well. Furthermore, a demand for fiber supplements in fulfilling nutritional requirements in the western countries acted as a driver for the global insoluble dietary fibers market.

Technical difficulties pertaining to reactivity and stability of the product has been one of the major challenges faced by the industries employing dietary fibers. Additionally, delayed and inconsistent regulatory standards for approval are other constraints for the market.

North America with a share of 38.0% holds is dominant in the global insoluble dietary fibers market. This can be accounted to the higher numbers of health conscious population in this region. Europe stands second in the market with the recent high demand for healthier bakery products. Asia-Pacific, with its huge demand for convenience foods and increased western influence, is expected to grow at a CAGR of 10.1% during the given forecast period.

Companies Mentioned:

  • Archer Daniels Midland Company
  • Cargill Inc.
  • E. I. Dupont De Nemours and Company
  • Fibrisol Service Limited
  • Grain Processing Corporation
  • Ingredion Incorporated
  • J. Rettenmaier & Söhne Gmbh & Co. Kg
  • Roquette Frères
  • Shanghai Nuoshen

Key Topics Covered:

1. Introduction

2. Key Findings of the Study

3. Market Overview

4. Market Dynamics

5. Market Segmentation

6. Competitive Landscape

7. Company Profiles

For more information visit http://www.researchandmarkets.com/research/r7m724/global_insoluble

Contacts

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press@researchandmarkets.com
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Sector: Food Ingredients

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Food Ingredients