ORANGE, Calif.--(BUSINESS WIRE)--Orange County Restaurant Week will celebrate its seventh year as the region's most anticipated and fastest growing culinary event, with the addition of a $50 prix-fixe dinner option. The 2015 Orange County Restaurant Week will be held Sunday, March 1st through Saturday, March 7th and includes a wide variety of options, from casual and family friendly establishments, to upscale and fine dining, which now allows for menus priced at a $50 price point!
During the weeklong event, participating restaurants will offer special three-course menus, many with a cocktail or signature item at no additional charge. Each restaurant will have the freedom and flexibility to showcase its best offerings by talented chefs who will, no doubt, personalize each menu to reflect their individual culinary style. Participating restaurants will offer prix-fixe menus within the following price categories: lunch for $10, $15 or $20, and dinner for $20, $30, $40 or $50. Guests will have the opportunity to search the list of more than 100 expected participating restaurants by name, location and price point at http://www.orangecountyrestaurantweek.com.
"We are thrilled to be entering into our seventh year of Orange County’s largest culinary celebration, OC Restaurant Week, while partnering with the very best talent found in our rich culinary landscape,” explained Pamela Waitt, president of the OC Restaurant Association. “This year, we celebrate seven heavenly years of connecting OC diners and restaurants by introducing an exciting new element to the pricing structure with a $50 prix-fixe dinner menu offering.”
This year’s festivities will kick off with an official “Seventh Heaven” Launch Party on Saturday, February 28th at The Waterfront Beach Resort, a Hilton Hotel, in Huntington Beach. A portion of ticket sales from this event will benefit Share Our Strength, an organization dedicated to ending childhood hunger in this country.
“The Waterfront Beach Resort in Huntington Beach is supremely proud and honored to have been selected as the site for the kick-off celebration for OC Restaurant Week,” commented Scott O’Hanlon, Director of Marketing at The Waterfront Beach Resort. “We welcome all of you to our fabulous beachside location to toast ‘Seven Heavenly Years’ with all of us!”
Guests attending the luxurious launch party will have the unique opportunity to experience breathtaking ocean views while enjoying an array of heavenly bites prepared by a variety of OC Restaurant Week participating restaurants. Tickets for the event are $75 and will be available for purchase on http://www.orangecountyrestaurantweek.com. Guests must be 21 years or older to attend.
Media interested in covering the event may contact Moxxe PR via mona@moxxepr.com.
