Global Carbonated Beverage Processing Equipment Market - Forecasts and Opportunity Assessment by Technavio

LONDON--()--According to the latest market study released by Technavio, the global carbonated beverage processing equipment market is expected to grow at a CAGR of almost 6% during the forecast period.

This research report titled ‘Global Carbonated Beverage Processing Equipment Market 2017-2021’ provides an in-depth analysis of the market in terms of revenue and emerging market trends. This market research report also includes up to date analysis and forecasts for various market segments and all geographical regions.

The various factors driving the global carbonated beverage processing equipment market growth include changing consumer lifestyle and preferences, rise in consumption of carbonated beverages in many countries, mainly in APAC, and growing popularity of flavored carbonated beverages. All these factors encourage manufacturers to increase their production capacities and expand their facilities, which will lead to an increase in sales of carbonated beverage processing equipment. Despite the numerous market drivers, there are also few factors that may restrict the growth of the market during the forecast period. For instance, increase in health problems such as obesity in North American countries due to consumption of sugary soft drinks has resulted in a decrease in demand for these products.

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Technavio’s food and beverages research analysts categorize the global carbonated beverage processing equipment market into the following segments by end-user. They are:

  • Sugar dissolvers
  • Carbonation equipment
  • Heat exchangers
  • Blenders and mixers
  • Filtration equipment
  • Deaeration equipment

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The top three revenue-generating end-user segments of the global carbonated beverage processing equipment market are discussed below:

Sugar dissolvers

Sugar dissolvers are used to prepare sugar syrup, which is the base ingredient in carbonated beverages. It is more economical for carbonated beverage manufacturers to use sugar syrup, which produced by dissolving sugar using sugar dissolvers than to use readymade liquid sugar. This is one of the key factors that will influence the growth of the market for sugar dissolvers during the forecast period.

According to Manjunath Reddy, a lead food services research analyst from Technavio, “Dry sugar that has to be dissolved is stored in silos or bulk bag formats. Sugar syrup is prepared using sugar dissolving tanks, and the concentration is measured in degree Brix. In the process, dry sugar is fed into the dissolving tank using a screw feeder. Heated water at 140°F is fed into the tank; the quantity of the water depends on the amount of dry sugar added.”

Carbonation equipment

Carbonation is the process of adding carbon dioxide to water under pressure to make it fizzy. It is one of the most important steps in carbonated drink manufacturing, and carbonation equipment is used to carry out this step.

“The method of fine spraying of water into a carbon dioxide atmosphere is used for batch processes. The water will be sprayed into an atmosphere containing carbon dioxide inside a pressurized vessel. The absorption will be higher if water surface area exposed to carbon dioxide is more. Specially designed nozzles are used in carbonation equipment to increase the efficiency of carbonation,” adds Manjunath.

Heat exchangers

Heat exchangers are widely used for carbonated beverage processing. They are used in most stages during processing such as heating, cooling, pasteurizing, and others. Heat exchangers are used to transfer heat between a solid and liquid or between two liquids. The liquids will be separated by a wall to prevent mixing.

Various types such as tubular heat exchangers and plate heat exchangers are available. Among these, plate heat exchangers are widely used for carbonated beverage processing. They have a compact design and a high regenerative capacity. They contain separated plates and have large surface area and small liquid passage for heat. Plate heat exchangers are mainly used for low-viscosity beverages without fibers. Tubular heat exchangers are mainly used for high-viscosity beverages without fibers.

The top vendors highlighted by Technavio’s research analysts in this report are:

  • Alfa Laval
  • GEA Group
  • KHS
  • SPX FLOW
  • Tetra Laval International

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Contacts

Technavio Research
Jesse Maida
Media & Marketing Executive
US: +1 844 361 1100
UK: +44 203 893 3200
www.technavio.com

Release Summary

According to the study released by Technavio, the carbonated beverage processing equipment market is set to post a CAGR of almost 6% until 2021.

Contacts

Technavio Research
Jesse Maida
Media & Marketing Executive
US: +1 844 361 1100
UK: +44 203 893 3200
www.technavio.com