Nigeria Dairy Market Report 2016 - Research and Markets

DUBLIN--()--Research and Markets has announced the addition of the "Nigeria Dairy Market 2016" report to their offering.

The report includes information on supply and usage across the Milk, Chilled Dairy, Cream, Cheese and Butter Fat categories

The report provides information on:

- Consumption volume (tonnes) and total market value 2010-2016F

- Manufacturer supply (2012-2015 only),

- Volume Channel distribution split into retail, food service and industrial applications

- Company Volume Share by Product Type 2012-2015

The following categories are further segmented into the following product types:

- Hard Cheese - Cheddar, Edam, Emmental, Gouda, Havarti, Italian Hard Cheese and Other Hard Cheese

- Soft Cheese - Brie, Camembert and Other Soft Cheese

- White Cheese - Mozzarella, Cream Cheese, Feta, Mascarpone, Cottage Cheese and Other White Cheese

- Blue Cheese - Italian Blue Cheese, Roquefort, Other Blue Cheese

- Processed Cheese - Portions, Slices, Blocks/Cans, Grated, Spreads and Other Processed Cheese

- Yogurt - Probiotic, Light and Regular Varieties

- Drinking Yogurt - Probiotic, Light and Regular Varieties

Key Topics Covered:

1. Key Findings And Executive Summary

2. Total Milk Category

3. Total Chilled Dairy

4. Total Cream

5. Total Cheese

6. Total Butter Fats

For more information visit http://www.researchandmarkets.com/research/jhvpdj/nigeria_dairy

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Dairy Products

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Dairy Products