P.F. Chang’s Celebrates 23rd Year Serving Scratch-Made Asian Cuisine

U.S. restaurants offering free entrée from new Farm to Wok restaurant menu*

P.F. Chang's Scottsdale, Ariz. restaurant at The Waterfront-Scottsdale on E. Camelback Rd. (Photo: Business Wire)

SCOTTSDALE, Ariz.--()--P.F. Chang’s is celebrating its 23rd year serving scratch-made Asian cuisine by offering a special perk to customers across the U.S. On Mondays, Tuesdays and Wednesdays, now through August 31, 2016, guests who buy any full-priced dinner entrée while dining in at any of P.F. Chang’s U.S. restaurants (excluding Hawaii and airport locations) will be rewarded with their choice of one of the following entrées from P.F. Chang’s new Farm to Wok™ menu: Singapore Firecracker Chicken or Long Life Noodles & Prawns. *Guests can click here to read offer details, and print or upload it to their phone so they can present and redeem the offer at their local P.F. Chang’s restaurant.

Earlier this month, P.F. Chang’s launched its Farm to Wok™ menu and food philosophy, which came to life in Scottsdale, Ariz. 23 years ago. Farm to Wok™ is all about P.F. Chang’s commitment to clean ingredients, purposeful recipes, scratch cooking and the power of a fiery wok.

“Our chefs are preparing food from scratch every day – making sauces, chopping vegetables, slicing meats, hand rolling dim sum and crafting handmade cocktails from fresh-squeezed fruits,” said Dwayne Chambers, P.F. Chang’s chief marketing officer. “This happens in every P.F. Chang’s restaurant across the country. We’ve been doing it this way since the day we opened 23 years ago.”

P.F. Chang’s China Bistro®, Inc.

P.F. Chang’s China Bistro, Inc. owns and operates two restaurant concepts in the Asian niche. P.F. Chang’s features a blend of high-quality, Asian-inspired cuisine and American hospitality in a sophisticated, contemporary bistro setting. Pei Wei Asian Diner offers a menu of fresh, high-quality Asian cuisine featuring bright, flavorful, hand-cut ingredients. The restaurant provides a lively, casual dine-in experience as well as the flexibility, speed and convenience of take-away service. In addition, the Company has extended the P.F. Chang’s brand to international markets and retail products, both of which are operated under licensing agreements. Today, P.F. Chang’s has 213 U.S. locations, including two airport locations, plus 68 international locations. For more P.F. Chang’s news, promotions and store openings, or to make reservations, visit www.pfchangs.com and follow us on Facebook and Twitter @PFChangs.

Contacts

P.F. Chang’s
Investor Contact:
Allison Schulder, 480-888-3000
Allison.Schulder@pfcb.com
or
Media Contact:
Kelly Pascal Gould, 303-324-6723
Kelly@pascalpr.com

Release Summary

P.F. Chang’s is celebrating its 23rd year serving scratch-made Asian cuisine by offering a special perk to customers across the U.S.

Contacts

P.F. Chang’s
Investor Contact:
Allison Schulder, 480-888-3000
Allison.Schulder@pfcb.com
or
Media Contact:
Kelly Pascal Gould, 303-324-6723
Kelly@pascalpr.com