Fiesta Restaurant Group, Inc. Reports Third Quarter 2015 Results

Provides Initial Operating Targets for 2016

ADDISON, Texas--()--Fiesta Restaurant Group, Inc. (“Fiesta” or the “Company”) (NASDAQ:FRGI), parent company of the Pollo Tropical® and Taco Cabana® fast-casual restaurant brands, today reported results for the third quarter 2015, which ended on Sept. 27, 2015. The Company also provided initial operating targets for the 2016 fiscal year ending Jan. 1, 2017.

Highlights of the third quarter 2015 results as compared to the third quarter 2014 include:

  • Total revenues increased 10.8% to $172.1 million;
  • Comparable restaurant sales at Pollo Tropical increased 4.2%, which includes a decrease in comparable guest traffic of 1.0%, largely driven by planned sales cannibalization of existing restaurants as a result of new restaurant openings and excessive rain in Florida;
  • Comparable restaurant sales at Taco Cabana increased 4.8%, which includes a decrease in comparable guest traffic of 0.4%, largely driven by declining breakfast transactions related to nation-wide egg shortages;
  • General and administrative expenses included a pre-tax charge of $0.9 million, or $0.02 per diluted share, resulting from a class action settlement and related legal fees and other costs;
  • Net income decreased $1.2 million to $7.9 million, or $0.30 per diluted share, compared to the prior year period of net income of $9.2 million, or $0.34 per diluted share;
  • Adjusted net income increased $0.2 million to $8.8 million, or $0.33 per diluted share, compared to the prior year period of adjusted net income of $8.6 million, or $0.32 per diluted share (see non-GAAP reconciliation table below); and
  • 15 Company-owned restaurants were opened, including 14 Pollo Tropical restaurants and one Taco Cabana restaurant, and two restaurants were closed.

Tim Taft CEO and President of Fiesta Restaurant Group commented, “Both brands had solid quarters, continuing their respective streaks of positive same store sales growth. Pollo Tropical opened a record number of new restaurants with 14 openings in the third quarter. However, transaction counts were not to our usual high standard given excess rain in Florida and reduced breakfast transactions at Taco Cabana due to the consumer response to price increases brought on by higher egg costs related to the avian flu.”

Taft concluded, “We look forward to a promising 2016 given the operating strength of our two brands, marketing initiatives, accelerated new restaurant development, a favorable commodity outlook and our intention to increase our investment in broadcast media to mitigate sales cannibalization as we effectively grow our market share. We remain confident with the fundamentals of our business and our long term strategy.”

Third Quarter 2015 Financial Review

Consolidated Results

Total revenues increased 10.8% to $172.1 million from $155.3 million compared to the prior year period, due primarily to 27 net Company-owned restaurant openings as well as comparable restaurant sales growth of 4.2% at Pollo Tropical and 4.8% at Taco Cabana. Pollo Tropical has generated comparable restaurant sales growth for 24 consecutive quarters while Taco Cabana has generated comparable restaurant sales growth for seven consecutive quarters and 20 of the past 21 quarters.

Cost of sales as a percentage of restaurant sales increased 60 basis points compared to the prior year period due to commodity cost increases including the previously anticipated impact of higher chicken and egg prices and higher discounts. These cost increases were partially offset by price increases, supply chain management initiatives and favorable sales mix related to the implementation of new menu boards at Taco Cabana earlier this year.

Restaurant wages and related expenses as a percentage of restaurant sales were approximately equal to the prior year period, due primarily to the favorable impact of sales increases on fixed costs offset by higher labor costs at new Company-owned restaurants and higher medical costs.

Other restaurant operating expenses as a percentage of restaurant sales improved 30 basis points compared to the prior year period due to lower utility and repair and maintenance expenses partially offset by higher real estate taxes.

General and administrative expenses increased $2.4 million to $14.3 million compared to the prior year period due primarily to a legal settlement and continued investments in human capital and training to support the increasing pace of Pollo Tropical restaurant development in new markets. The increase in expenses included a pre-tax charge of $0.9 million related to settlement of a class action litigation that alleged violations of the Telephone Consumer Protection Act in December 2010 and January 2011. The charge is comprised of the estimated settlement amount and related legal fees and other costs incurred in connection with the litigation during the third quarter 2015. Additionally, in the prior year period, general and administrative expenses included a benefit of $0.5 million as a settlement in a litigation matter. As a percentage of revenues, general and administrative expenses were 70 basis points higher than the prior year period. Excluding the impact of the class action settlement and related legal fees and other costs during the third quarter 2015 and the litigation settlement in the prior year period, general and administrative expenses as a percentage of revenues would have been approximately 30 basis points better than the prior year period.

Impairment and other lease charges of $0.4 million in the third quarter 2015 primarily resulted from a previously disclosed decision to relocate a Pollo Tropical restaurant to a superior site in the same trade area.

Other income of $0.2 million includes expected business interruption insurance proceeds related to a Pollo Tropical location that was temporarily closed due to a fire. In the prior year period, other income of $0.6 million primarily consisted of a gain from a real estate condemnation award resulting from an eminent domain proceeding related to a Taco Cabana restaurant that closed during the third quarter 2014.

Interest expense was approximately equal to the prior year period.

The provision for income taxes was derived using an estimated annual effective tax rate for 2015 of 37.8% which was slightly lower than the prior year period estimated annual effective tax rate of 38.3%.

Net income decreased $1.2 million to $7.9 million, or $0.30 per diluted share, compared to net income of $9.2 million, or $0.34 per diluted share, in the prior year period.

Adjusted net income increased $0.2 million to $8.8 million, or $0.33 per diluted share, compared to the prior year period of adjusted net income of $8.6 million, or $0.32 per diluted share (see non-GAAP reconciliation table below).

Brand Results

Pollo Tropical restaurant sales increased 17.4% to $91.4 million compared to the prior year period due to 30 net Company-owned restaurant openings and a comparable restaurant sales increase of 4.2%. The growth in comparable restaurant sales resulted from a 5.2% increase in average check, partially offset by a 1.0% decrease in comparable guest traffic. Comparable restaurant sales growth was negatively impacted by almost one and a half percentage points due to comparable restaurant sales cannibalization of existing restaurants as a result of new restaurant openings and approximately one percentage point due to rain in Florida. Average check was primarily driven by menu price increases that positively impacted restaurant sales by 5.4%. This is the 24th consecutive quarter the brand has delivered comparable restaurant sales growth. On a two-year basis, quarterly comparable restaurant sales grew 10.1%. Adjusted EBITDA for Pollo Tropical, a non-GAAP financial measure, was $12.1 million in both 2014 and 2015 (see non-GAAP reconciliation table below). Excluding the $0.9 million impact of the class action settlement and related legal fees and other costs during the third quarter 2015 and the brand allocation of the litigation settlement of $0.3 million in the prior year period, Adjusted EBITDA would have increased 10.5% to $13.1 million.

Taco Cabana restaurant sales increased 4.3% to $80.0 million compared to the prior year period due to a 4.8% increase in comparable restaurant sales, net of restaurant closures. The increase in comparable restaurant sales resulted from a 5.2% increase in average check partially offset by a 0.4% decrease in comparable guest traffic. Average check was driven by menu price increases that positively impacted restaurant sales by 4.3%, including an increase to offset the increased cost of eggs driven by the nationwide egg shortage resulting from the "avian" flu, and a favorable shift in sales mix due to the new menu board implementation earlier this year, partially offset by higher promotional discounts. Comparable restaurant sales growth was negatively impacted approximately one percentage point due to a decline in breakfast transactions as customers responded to the egg-related price increase. This is the seventh consecutive quarter and 20th out of the past 21 quarters the brand has delivered comparable restaurant sales growth. On a two-year basis, quarterly comparable restaurant sales grew 8.3%. Adjusted EBITDA for Taco Cabana, a non-GAAP financial measure, increased 1.0% to $9.9 million compared to the prior year period (see non-GAAP reconciliation table below). Excluding the brand allocation of the litigation settlement of $0.3 million in the prior year period, Adjusted EBITDA would have increased 3.8% to $9.9 million.

Restaurant Development

During the third quarter 2015, Fiesta opened 14 Company-owned Pollo Tropical restaurants with two in Tennessee, three in Georgia, four in Texas and five in Florida. The Company closed one Pollo Tropical restaurant in the same trade area where it opened a new restaurant at a superior site.

During the third quarter 2015, one Company-owned Taco Cabana restaurant opened in Texas. In addition, Fiesta is in the process of converting its Cabana Grill restaurant outside of Atlanta, Georgia into a Pollo Tropical restaurant, which will result in a total of 11 Pollo Tropical restaurants in the Atlanta DMA by the end of the 2015 fiscal year. The Company will continue to test its non-24 hour format of Taco Cabana under the Cabana Grill® logo in Jacksonville, Florida.

As of September 27, 2015, Fiesta had 149 owned and operated Pollo Tropical restaurants and 163 owned and operated Taco Cabana restaurants (including one Cabana Grill® restaurant) and 35 franchised Pollo Tropical restaurants in the U.S., Puerto Rico, the Bahamas, Ecuador, Guatemala, Honduras, Panama, Trinidad & Tobago and Venezuela and six franchised Taco Cabana restaurants in the U.S.

2016 Initial Operating Targets

The Company is providing the following 2016 fiscal year initial operating targets:

  • Low- to mid-single-digit comparable restaurant sales growth at both Pollo Tropical and Taco Cabana with modest price increases;
  • As a percentage of restaurant sales, cost of sales is expected to decrease by 100 to 150 basis points to approximately 30% to 31%;
  • General and administrative expenses of approximately $60 million to $62 million;
  • An effective tax rate of approximately 37% to 39% assuming the Work Opportunity Tax Credit is not renewed or, if the tax credit is renewed, Fiesta expects an improvement to its effective tax rate of approximately 100 basis points;
  • 40 to 44 Company-owned restaurant openings including up to four new Taco Cabana restaurants and the balance being Pollo Tropical restaurants, with one anticipated Pollo Tropical restaurant closure; and
  • Capital expenditures between $95 million and $110 million.

The 2016 fiscal year ending Jan. 1, 2017 will contain 52 weeks compared to the 2015 fiscal year ending Jan. 3, 2016 which contains 53 weeks.

Investor Conference Call Today

Fiesta will host a conference call to review third quarter 2015 results today at 4:30 p.m. ET. Hosting the call will be President and Chief Executive Officer Tim Taft and Senior Vice President and Chief Financial Officer Lynn Schweinfurth.

The conference call can be accessed live over the phone domestically at 877-407-0789 or internationally at 201-689-8562. A replay will be available after the call until Thursday, Nov. 5, 2015, and can be accessed domestically by dialing 877-870-5176 or for internationally at 858-384-5517. The passcode is 13621923.

The conference call will also be webcast live from the corporate website at www.frgi.com, under the investor relations section. A replay of the webcast will be available through the corporate website shortly after the call has concluded.

About Fiesta Restaurant Group, Inc.

Fiesta Restaurant Group, Inc. is the parent company of the Pollo Tropical and Taco Cabana restaurant brands. The brands specialize in the operation of fast-casual, ethnic restaurants that offer distinct and unique Caribbean and Mexican inspired flavors with broad appeal at a compelling value. The brands feature made-from-scratch cooking, fresh salsa bars, drive-thru service and catering. For more information about Fiesta Restaurant Group, Inc., visit the corporate website at www.frgi.com.

Forward-Looking Statements

Except for the historical information contained in this news release, the matters addressed are forward-looking statements. Forward-looking statements, written, oral or otherwise made, represent Fiesta's expectation or belief concerning future events. Without limiting the foregoing, these statements are often identified by the words "may," "might," "believes," "thinks," "anticipates," "plans," "expects," "intends" or similar expressions. In addition, expressions of Fiesta's strategies, intentions or plans, are also forward-looking statements. Such statements reflect management's current views with respect to future events and are subject to risks and uncertainties, both known and unknown. You are cautioned not to place undue reliance on these forward-looking statements as there are important factors that could cause actual results to differ materially from those in forward-looking statements, many of which are beyond Fiesta's control. Investors are referred to the full discussion of risks and uncertainties as included in Fiesta's filings with the Securities and Exchange Commission.

       

FIESTA RESTAURANT GROUP, INC.

CONDENSED CONSOLIDATED STATEMENTS OF OPERATIONS

THREE AND NINE MONTHS ENDED SEPTEMBER 27, 2015 AND SEPTEMBER 28, 2014

(In thousands of dollars, except share and per share amounts)

(Unaudited)

 
Three months ended (a) Nine months ended (a)
September 27, 2015     September 28, 2014 September 27, 2015     September 28, 2014
 
Revenues:
Restaurant sales $ 171,469 $ 154,643 $ 505,795 $ 452,983
Franchise royalty revenues and fees 636   655   2,085   1,936  
Total revenues 172,105 155,298 507,880 454,919
Costs and expenses:
Cost of sales 55,409 48,980 160,755 143,469
Restaurant wages and related expenses (b) 44,183 39,824 127,156 115,446
Restaurant rent expense 8,396 7,314 24,451 21,892
Other restaurant operating expenses 22,511 20,686 63,732 58,037
Advertising expense 4,831 4,180 15,529 14,275
General and administrative expenses (b)(c) 14,259 11,845 41,647 36,128
Depreciation and amortization 7,596 6,038 21,844 16,961
Pre-opening costs 1,689 1,427 3,851 3,298
Impairment and other lease charges 387 183 481 200
Other (income) expense (d) (165 ) (552 ) (679 ) (558 )
Total operating expenses 159,096   139,925   458,767   409,148  
Income from operations 13,009 15,373 49,113 45,771
Interest expense 493   536   1,345   1,707  
Income before income taxes 12,516 14,837 47,768 44,064
Provision for income taxes 4,571   5,682   18,073   16,876  
Net income $ 7,945   $ 9,155   $ 29,695   $ 27,188  
Basic net income per share $ 0.30   $ 0.34   $ 1.11   $ 1.02  
Diluted net income per share $ 0.30   $ 0.34   $ 1.11   $ 1.02  
Basic weighted average common shares outstanding 26,557,940   26,344,102   26,494,599   26,272,322  
Diluted weighted average common shares outstanding 26,565,575   26,347,326   26,501,951   26,273,584  
 

(a) The Company uses a 52 or 53 week fiscal year that ends on the Sunday closest to December 31. The three and nine month periods ended September 27, 2015 and September 28, 2014 each included 13 and 39 weeks, respectively.

(b) Restaurant wages and related expenses include stock-based compensation expense of $40 and $20 for the three month periods ended September 27, 2015 and September 28, 2014, respectively, and $147 and $50 for the nine month periods ended September 27, 2015 and September 28, 2014, respectively. General and administrative expenses include stock-based compensation expense of $1,127 and $812 for the three month periods ended September 27, 2015 and September 28, 2014, respectively, and $3,056 and $2,582 for the nine month periods ended September 27, 2015 and September 28, 2014, respectively.

(c) General and administrative expenses for the three and nine months ended September 27, 2015 include $950 and $1,129, respectively, related to a class action litigation. These amounts include legal fees and other costs, including estimated settlement charges, associated with the class action litigation. General and administrative expenses for the three and nine months ended September 28, 2014 include the benefit of a $536 payment received as a settlement of a litigation matter.

(d) Other (income) expense for the three months ended September 27, 2015 primarily includes expected business interruption insurance proceeds related to a Pollo Tropical location that was temporarily closed due to a fire, and for the nine months ended September 27, 2015 also includes a previously deferred gain from a sale-leaseback transaction that was recognized upon termination of the lease as a result of an eminent domain proceeding. Other (income) expense for the three and nine months ended September 28, 2014 primarily consisted of a gain from a condemnation award resulting from an eminent domain proceeding related to a location that closed in the third quarter of 2014.

       

FIESTA RESTAURANT GROUP, INC.

CONDENSED CONSOLIDATED BALANCE SHEETS

(In thousands of dollars, except share and per share amounts)

(Unaudited)

 
September 27, 2015 December 28, 2014
 
Assets
Cash $ 972 $ 5,087
Other current assets 24,752 23,018
Property and equipment, net 237,611 191,371
Goodwill 123,484 123,484
Deferred income taxes 8,829 11,055
Deferred financing costs, net 1,002 1,233
Other assets 2,616   2,708
Total assets $ 399,266   $ 357,956
 
Liabilities and Stockholders' Equity
Current liabilities $ 44,081 $ 39,423
Long-term debt, net of current portion 68,732 67,264
Lease financing obligations 1,662 1,660
Deferred income sale-leaseback of real estate 30,990 34,079
Other liabilities 19,789   15,943
Total liabilities 165,254 158,369
Stockholders' equity 234,012   199,587
Total liabilities and stockholders' equity $ 399,266   $ 357,956
 
       

FIESTA RESTAURANT GROUP, INC.

Supplemental Information

The following table sets forth certain unaudited supplemental financial and other data for the periods indicated

(In thousands, except percentages):

 
(unaudited) (unaudited)
Three months ended Nine months ended
September 27, 2015     September 28, 2014 September 27, 2015     September 28, 2014
Segment revenues:
Pollo Tropical $ 91,908 $ 78,407 $ 269,524 $ 226,046
Taco Cabana 80,197   76,891   238,356   228,873  
Total revenues $ 172,105   $ 155,298   $ 507,880   $ 454,919  
 
Change in comparable restaurant sales (a):
Pollo Tropical 4.2 % 5.9 % 5.0 % 6.3 %
Taco Cabana 4.8 % 3.5 % 4.8 % 2.4 %
 
Average sales per Company-owned restaurant:
Pollo Tropical
Comparable restaurants (b) $ 708 $ 710 $ 2,173 $ 2,158
New restaurants (c) 473 558 1,474 1,589
Total company-owned (d) 642 678 1,998 2,056
Taco Cabana
Comparable restaurants (b) $ 496 $ 468 $ 1,462 $ 1,391
New restaurants (c) 349 388 1,051 1,207
Total company-owned (d) 492 464 1,449 1,381
 
Income before income taxes:
Pollo Tropical $ 6,567 $ 8,146 $ 29,065 $ 28,530
Taco Cabana 5,949 6,691 18,703 15,534
 
Adjusted EBITDA (e):
Pollo Tropical $ 12,120 $ 12,100 $ 43,993 $ 39,202
Taco Cabana 9,874 9,774 29,969 25,804
 
Restaurant-Level Adjusted EBITDA (e):
Pollo Tropical $ 21,072 $ 19,017 $ 68,223 $ 58,351
Taco Cabana 15,107 14,662 46,096 41,563
 

(a) Restaurants are included in comparable restaurant sales after they have been open for 18 months.

(b) Comparable restaurants are restaurants that have been open for 18 months or longer. Average sales for comparable Company-owned restaurants are derived by dividing comparable restaurant sales for such period for the applicable segment by the average number of comparable restaurants for the applicable segment for such period.

(c) New restaurants are restaurants that have been open for less than 18 months. Average sales for new Company-owned restaurants are derived by dividing new restaurant sales for such period for the applicable segment by the average number of new restaurants for the applicable segment for such period.

(d) Average sales for total Company-owned restaurants are derived by dividing restaurant sales for such period for the applicable segment by the average number of open restaurants for the applicable segment for such period.

(e) Adjusted EBITDA and Restaurant-Level Adjusted EBITDA are non-GAAP financial measures. Please see the reconciliation of Restaurant-Level Adjusted EBITDA and Adjusted EBITDA to net income in the table titled "Supplemental Non-GAAP Information" on the last page of this release.

       

FIESTA RESTAURANT GROUP, INC.

Supplemental Information

The following table sets forth certain unaudited supplemental data for the periods indicated:

 
Three months ended Nine months ended
September 27, 2015     September 28, 2014 September 27, 2015     September 28, 2014
 
Company-owned restaurant openings:
Pollo Tropical 14 7 26 17
Taco Cabana 1   2   2   3  
Total new restaurant openings 15 9 28 20
 
Company-owned restaurant closings:
Pollo Tropical (1 ) (1 )
Taco Cabana (1 ) (2 ) (6 ) (2 )
Net change in restaurants 13 7 21 18
 
Number of Company-owned restaurants:
Pollo Tropical 149 119 149 119
Taco Cabana 163   166   163   166  
Total Company-owned restaurants 312 285 312 285
 
Number of franchised restaurants:
Pollo Tropical 35 36 35 36
Taco Cabana 6   7   6   7  
Total franchised restaurants 41 43 41 43
 
Total number of restaurants:
Pollo Tropical 184 155 184 155
Taco Cabana 169   173   169   173  
Total restaurants 353 328 353 328
 
   

FIESTA RESTAURANT GROUP, INC.

Supplemental Information

The following table sets forth certain unaudited supplemental financial and other data for the periods indicated

(In thousands, except percentages):

 
Three months ended
September 27, 2015     September 28, 2014
    (a)     (a)
Pollo Tropical:
Restaurant sales $ 91,440 $ 77,887
Cost of sales 31,054 34.0 % 25,939 33.3 %
Restaurant wages and related expenses 20,984 22.9 % 17,681 22.7 %
Restaurant rent expense 4,158 4.5 % 3,051 3.9 %
Other restaurant operating expenses 11,741 12.8 % 10,110 13.0 %
Advertising expense 2,448 2.7 % 2,097 2.7 %
Depreciation and amortization 4,504 4.9 % 3,104 4.0 %
Pre-opening costs 1,597 1.7 % 1,318 1.7 %
Impairment and other lease charges 387 0.4 % 183 0.2 %
 
Taco Cabana:
Restaurant sales $ 80,029 $ 76,756
Cost of sales 24,355 30.4 % 23,041 30.0 %
Restaurant wages and related expenses 23,199 29.0 % 22,143 28.8 %
Restaurant rent expense 4,238 5.3 % 4,263 5.6 %
Other restaurant operating expenses 10,770 13.5 % 10,576 13.8 %
Advertising expense 2,383 3.0 % 2,083 2.7 %
Depreciation and amortization 3,092 3.9 % 2,934 3.8 %
Pre-opening costs 92 0.1 % 109 0.1 %
Impairment and other lease charges % %
 
 
Nine months ended
September 27, 2015 September 28, 2014
(a) (a)
Pollo Tropical:
Restaurant sales $ 267,898 $ 224,496
Cost of sales 89,687 33.5 % 74,151 33.0 %
Restaurant wages and related expenses 58,989 22.0 % 49,369 22.0 %
Restaurant rent expense 11,627 4.3 % 9,039 4.0 %
Other restaurant operating expenses 32,723 12.2 % 27,909 12.4 %
Advertising expense 6,710 2.5 % 5,698 2.5 %
Depreciation and amortization 12,583 4.7 % 8,431 3.8 %
Pre-opening costs 3,611 1.3 % 2,819 1.3 %
Impairment and other lease charges 387 0.1 % 113 0.1 %
 
Taco Cabana:
Restaurant sales $ 237,897 $ 228,487
Cost of sales 71,068 29.9 % 69,318 30.3 %
Restaurant wages and related expenses 68,167 28.7 % 66,077 28.9 %
Restaurant rent expense 12,824 5.4 % 12,853 5.6 %
Other restaurant operating expenses 31,009 13.0 % 30,128 13.2 %
Advertising expense 8,819 3.7 % 8,577 3.8 %
Depreciation and amortization 9,261 3.9 % 8,530 3.7 %
Pre-opening costs 240 0.1 % 479 0.2 %
Impairment and other lease charges 94 % 87 %
 

(a) Percent of restaurant sales for the applicable segment.

 

FIESTA RESTAURANT GROUP, INC.
Supplemental Non-GAAP Information
The following table sets forth certain unaudited supplemental financial data for the periods indicated
(In thousands):

Adjusted EBITDA and Restaurant-Level Adjusted EBITDA are non-GAAP financial measures. Adjusted EBITDA is defined as earnings before interest, income taxes, depreciation and amortization, impairment and other lease charges, stock-based compensation expense and other income and expense. Adjusted EBITDA for each of our segments includes an allocation of general and administrative expenses associated with administrative support for executive management, information systems and certain accounting, legal, supply chain, development and other administrative functions. Restaurant-Level Adjusted EBITDA is defined as Adjusted EBITDA excluding franchise royalty revenues and fees, pre-opening costs and general and administrative expenses (including corporate-level general and administrative expenses).

Adjusted EBITDA for each of our segments is a measure of segment profit or loss used by our chief operating decision maker for purposes of allocating resources to our segments and assessing their performance. In addition, management believes that Adjusted EBITDA and Restaurant-Level Adjusted EBITDA, when viewed with our results of operations calculated in accordance with GAAP and our reconciliation of Restaurant-Level Adjusted EBITDA and Adjusted EBITDA to net income (i) provide useful information about our operating performance and period-over-period growth, (ii) provide additional information that is useful for evaluating the operating performance of our business, and (iii) permit investors to gain an understanding of the factors and trends affecting our ongoing earnings, from which capital investments are made and debt is serviced. However, such measures are not measures of financial performance or liquidity under GAAP and, accordingly, should not be considered as alternatives to net income or cash flow from operating activities as indicators of operating performance or liquidity. Also these measures may not be comparable to similarly titled captions of other companies.

    (unaudited)     (unaudited)
Three months ended Nine months ended
September 27, 2015     September 28, 2014 September 27, 2015     September 28, 2014
 
Restaurant-Level Adjusted EBITDA:
Pollo Tropical $ 21,072 $ 19,017 $ 68,223 $ 58,351
Taco Cabana 15,107   14,662   46,096   41,563  
Consolidated 36,179 33,679 114,319 99,914
Add:
Franchise royalty revenue and fees 636 655 2,085 1,936
Less:
Pre-opening costs 1,689 1,427 3,851 3,298
 
General and administrative (excluding stock-based compensation expense of $1,127, $812, $3,056 and $2,582, respectively) 13,132 11,033 38,591 33,546
Adjusted EBITDA (a):
Pollo Tropical 12,120 12,100 43,993 39,202
Taco Cabana 9,874   9,774   29,969   25,804  
Consolidated 21,994 21,874 73,962 65,006
Less:
Depreciation and amortization 7,596 6,038 21,844 16,961
Impairment and other lease charges 387 183 481 200
Interest expense 493 536 1,345 1,707
Provision for income taxes 4,571 5,682 18,073 16,876
Stock-based compensation expense 1,167 832 3,203 2,632
Other (income) expense (165 ) (552 ) (679 ) (558 )
Net income $ 7,945   $ 9,155   $ 29,695   $ 27,188  
 

(a) Adjusted EBITDA for Pollo Tropical for the three and nine months ended September 27, 2015 includes $950 and $1,129, respectively, of legal fees and other costs, including estimated settlement charges, associated with a class action litigation. Adjusted EBITDA for the three and nine months ended September 28, 2014 includes the benefit of a $536 payment received as settlement of a litigation matter, of which $276 was allocated to Pollo Tropical and $260 was allocated to Taco Cabana.

FIESTA RESTAURANT GROUP, INC.
Supplemental Non-GAAP Information
The following table sets forth certain unaudited supplemental financial data for the periods indicated
(In thousands):

Adjusted net income and related adjusted earnings per share are non-GAAP financial measures. Adjusted net income is defined as net income before impairment and other lease charges, gain on condemnation and legal settlements and related costs. Management believes that adjusted net income and related adjusted earnings per diluted share, when viewed with our results of operations calculated in accordance with GAAP (i) provide useful information about our operating performance and period-over-period growth, (ii) provide additional information that is useful for evaluating the operating performance of our business, and (iii) permit investors to gain an understanding of the factors and trends affecting our ongoing earnings, from which capital investments are made and debt is serviced. However, such measures are not measures of financial performance or liquidity under GAAP and, accordingly should not be considered as alternatives to net income or net income per share as indicators of operating performance or liquidity. Also these measures may not be comparable to similarly titled captions of other companies.

    (unaudited)
Three months ended     Nine months ended
September 27, 2015     September 28, 2014 September 27, 2015     September 28, 2014
$     EPS $     EPS $     EPS   $     EPS
Net income $ 7,945 $ 0.30 $ 9,155 $ 0.34 $ 29,695 $ 1.11 $ 27,188   $ 1.02
Add (each net of tax effect):
Impairment and other lease charges (a) 241 0.01 113 299 0.01 123
Gain on condemnation (b) (7 ) (341 ) (0.01 ) (242 ) (0.01 ) (341 ) (0.01 )
Legal settlements and related costs (c) 591   0.02   (331 ) (0.01 ) 702   0.03     (331 ) (0.01 )
Adjusted net income $ 8,770   $ 0.33   $ 8,596   $ 0.32   $ 30,454   $ 1.14     $ 26,639   $ 1.00  
 

(a) Impairment and other lease charges for the three and nine months ended September 27, 2015 primarily include a charge related to the closure of a Pollo Tropical restaurant before the end of its lease term and a charge related to a previously closed Pollo Tropical location, and for the nine months ended September 27, 2015 also include charges for Taco Cabana locations that have closed. Impairment and other lease charges for the three and nine months ended September 28, 2014 include a charge related to the decision to close a Pollo Tropical before the end of its lease term and recoveries of additional sublease income related to a previously closed Pollo Tropical location. Impairment and other lease charges for each period are presented net of taxes of $146, $70, $182 and $77 for the three months ended September 27, 2015 and September 28, 2014 and the nine months ended September 27, 2015 and September 28, 2014, respectively.

(b) Gain on condemnation for the nine months ended September 27, 2015 primarily includes a previously deferred gain from a sale-leaseback transaction that was recognized upon termination of the lease. Gain on condemnation for the three and nine months ended September 28, 2014, includes a gain from a condemnation award resulting from an eminent domain proceeding. Gain on condemnation for each period is presented net of taxes of $(4), $(211), $(147) and $(211) for the three months ended September 27, 2015 and September 28, 2014 and the nine months ended September 27, 2015 and September 28, 2014, respectively.

(c) Legal settlements and related costs for the three and nine months ended September 27, 2015 include legal fees and other costs, including estimated settlement charges, associated with a class action litigation. For the three and nine months ended September 28, 2014, legal settlements and related costs include the benefit of a payment received as a settlement of a litigation matter. Legal settlements and related costs for each period is presented net of taxes of $359, $(205), $427 and $(205) for the three months ended September 27, 2015 and September 28, 2014 and the nine months ended September 27, 2015 and September 28, 2014, respectively.

Contacts

Investor Relations:
Raphael Gross, 203-682-8253
investors@frgi.com

Contacts

Investor Relations:
Raphael Gross, 203-682-8253
investors@frgi.com