ATLANTA--(BUSINESS WIRE)--Popeyes® Louisiana Kitchen today announced its brand new Tear’n Tenderloin Chicken, featuring one of the best kept culinary secret—the chicken tenderloin. Tear’n Tenderloin Chicken is two large, all white meat, juicy, tenderloins, marinated in Louisiana seasonings, split down the middle for easy dipping and cooked in Popeyes uniquely crispy Southern coating. This limited time offer is served on a bed of Cajun Fries with a buttermilk biscuit and Popeyes new Cajun Creamy Garlic Dipping Sauce for only $3.99, available now through August 25.
“At Popeyes, we’re always looking for new ways to bring our guests the best chicken in the world,” said Hector Munoz, Vice President of Marketing for Popeyes. “With Tear’n Tenderloin Chicken, our talented culinary team is at it again, treating Popeyes guests to a Louisiana twist on the most tender, juicy part of the chicken—the tenderloin.”
Tear’n Tenderloin Chicken is the latest example of Louisiana-inspired menu innovations that make Popeyes the culinary leader in quick service restaurants.
Popeyes “TEAR’N IT UP” Spotify Playlist
During August, Popeyes lovers are invited to tear into the latest undiscovered music on the official Popeyes “TEAR’N IT UP” Spotify playlist. Just as Popeyes has shared the best cut in the all-new Tear’N Tenderloin Chicken, the “TEAR’N IT UP” Spotify playlist allows fans and artists to add their favorite tracks, or submit their original music for a chance to be heard by millions of other fans*. The official Popeyes “TEAR’N IT UP” playlist on Spotify can be accessed at Popeyes.com/TearN.
*Music IS SUBJECT TO REVIEW BY Popeyes Louisiana Kitchen, Inc. and may or may not be added to the playlist.
To watch Popeyes spokeswoman “Annie” introduce Popeyes new Tear’n Tenderloin Chicken in a new nationally televised commercial, click here.
Tear’n Tenderloin Chicken is available at participating Popeyes for a limited time beginning July 28. To find your local Popeyes and take advantage of this offer, visit us at www.popeyes.com.
About Popeyes® Louisiana Kitchen
Founded in 1972 in New Orleans, Popeyes is a leader in the New Orleans segment of the foodservice industry and is the world's second largest quick-service chicken concept based on the number of units. As of April 20, 2014, Popeyes had 2,248 operating restaurants in the United States, three territories, and 27 foreign countries. For more information, visit the Popeyes Louisiana Kitchen Web site at www.popeyes.com.