Pinnacle Foods Group LLC Issues Allergy Alert on Undeclared Soy Protein in Aunt Jemima® Frozen Pancakes

PARSIPPANY, N.J.--(BUSINESS WIRE)--Out of regard and concern for our consumers, Pinnacle Foods Group LLC is recalling certain Aunt Jemima Frozen Pancakes. The product may contain soy protein, an undeclared allergen. People who have an allergy or severe sensitivity to soy protein may run the risk of an allergic reaction if they consume this product.

The voluntary recall was initiated after the Company discovered there may have been a potential cross-contact with product that contained soy protein being produced on the same equipment. There have been no reports of illness as a result of this incident. The Food and Drug Administration has been made aware of this recall.

This recall applies only to the following products: “AUNT JEMIMA FROZEN PANCAKES” packaged in cardboard cartons with the UPC codes listed below, which were sold and distributed nationally, with a ‘Recommended Use By Date’ between November 1, 2011 up to and including October 16, 2012. This date can be found in the white box on the end of the carton.

Production Code information is as follows:

Retail UPC Code	Description
19600-05100	AUNT JEMIMA PANCAKES BUTTERMILK LOW FAT 12/14.5oz
19600-05490	AUNT JEMIMA OATMEAL PANCAKES 12/14.8oz
19600-05820	AUNT JEMIMA PANCAKES BUTTERMILK 12/14.8oz
19600-05910	AUNT JEMIMA PANCAKES HOMESTYLE 12/14.8oz
19600-05955	AUNT JEMIMA CONFETTI PANCAKES 12/14.8oz
19600-06040	AUNT JEMIMA WHOLE GRAIN PANCAKES 12/14.5oz

If you are allergic to or have a severe sensitivity to soy protein, you should not consume this product. Please return the product to the store where purchased for a full refund. If you are not allergic to soy protein, this product is safe to eat.

This announcement applies only to the AUNT JEMIMA FROZEN PANCAKE products listed above and does not include waffles, French toast, entrees, sandwiches, boxed pancake mixes and syrups.

Consumers with questions may contact the Company at 1- 888-299-7646 daily between 9 a.m. and 8 p.m. Eastern Time.