DUBLIN--()--Research and Markets (http://www.researchandmarkets.com/research/9b1e56/the_future_of_gour) has announced the addition of the "The Future of Gourmet Foods" report to their offering.
This report identifies current trends in gourmet food and considers how gourmet products are differentiated from mainstream products, how they evolve and how their premium positioning can be defended. By looking at the latest trends in new product development and evolutions in consumer demand, the report identifies key opportunities for future development strategies.
Features and benefits
- Understand consumer expectations of gourmet food within the mass market for food and drinks and benchmark products against gourmet criteria.
- Gain an insight into how consumer demand for healthy and ethically produced food can be an opportunity rather than a threat to gourmet food.
- Evaluate how consumption of gourmet food has changed due to the economic recession and gain an insight into what's changing in the market.
- Analyze product launch activity to gain an insight into the innovations landscape and assess the future development of key trends.
- Identify strategies for the innovation and marketing of gourmet products that will meet coming consumer tastes and demands.
Companies Mentioned:
- Bourbon SA
- Brossard SA
- CMS Energy Corporation
- Diageo plc
- General Mills, Inc.
- Hutchison 3G UK Limited
- IntercontinentalExchange, Inc
- J Sainsbury plc
- Loblaw Companies Limited
- Meiji Holdings Co, Ltd.
- Metro AG
- Navarre Corporation
- Nestl SA
- Publicis Groupe SA
- Tesco PLC
- Unilever
- WMG Acquisition Corp.
For more information visit http://www.researchandmarkets.com/research/9b1e56/the_future_of_gour
Source: Business Insights

