ConAgra Foods to Eliminate Eight Million Pounds of Plastic Waste with New Frozen Meal Tray Design

ConAgra Foods is the First North American Company to Use Post-Consumer Recycled Plastic in Frozen Meal Trays

OMAHA, Neb.--(BUSINESS WIRE)--ConAgra Foods (NYSE:CAG) announced today that it is the first company in North America to incorporate post-consumer recycled plastic in its frozen meal trays, which will divert approximately 8 million pounds of plastic from landfills to the recycling stream annually.

“Our commitment to innovation means we are looking at all aspects of our products as we consider new ways to improve them, including finding ways to be more environmentally responsible”

ConAgra Foods has begun to use between 30 percent and 40 percent post-consumer recycled plastic in nearly all of its frozen meal trays for Healthy Choice^®, Banquet^®, Kid Cuisine^® and Marie Callender’s^® products. Most frozen meals trays used by other companies are made of crystallized PET plastic, a material that uses only newly produced plastics and that requires more energy and resources to produce. ConAgra Foods is the only company in North America using post-consumer recycled plastic in frozen meal trays.

Post-consumer recycled plastic is packaging that has been used by consumers that primarily is sent to landfills, such as plastic bottles. According to the U.S. Environmental Protection Agency, only about 30 percent of plastic soda bottles are recycled each year. Through these new meal trays, ConAgra Foods will use at least 8 million pounds of post-consumer recycled plastic annually.

ConAgra Foods partnered with Associated Packaging Technologies to utilize a new technology that cleans recycled plastic for use as a component in frozen meal trays. Older plastics technologies limited food companies to using only new plastic to comply with regulations for direct food contact materials. The new ultra-clean processing technology makes it safe for consumers to eat the prepared food directly from the frozen meal trays. The new trays are approved by the U.S. Food and Drug Administration as direct food contact materials.

“Our commitment to innovation means we are looking at all aspects of our products as we consider new ways to improve them, including finding ways to be more environmentally responsible,” said Gail Tavill, ConAgra Foods vice president, Sustainability. “As a leading packaged foods company, ConAgra Foods can make a positive impact on the environment by finding new ways to reduce waste, and our new frozen meal trays with post-consumer recycled plastic will ensure that the equivalent of 128 million 20-ounce plastic bottles won’t go to landfills each year.”

By incorporating post-consumer recycled plastic in its frozen meal trays, ConAgra Foods will:

• Eliminate about 8 million pounds of plastic from going to landfills, which is the equivalent of approximately 128 million 20-ounce plastic bottles, per year.
• Save 236 million BTUs of energy, which is enough energy to run 2,593 average American homes for one year.
• Reduce greenhouse gas emissions by 15,200 tons of CO₂ per year, which is the same as taking nearly 2,000 cars off the road each year.

ConAgra Foods began the transition to the new trays in June 2008. The company’s frozen meal trays are now being produced using the more environmentally friendly material and will appear on store shelves this summer.

ConAgra Foods, Inc., (NYSE: CAG) is one of North America’s leading packaged food companies, serving grocery retailers, as well as restaurants and other foodservice establishments. Popular ConAgra Foods consumer brands include: Banquet, Chef Boyardee, Egg Beaters, Healthy Choice, Hebrew National, Hunt’s, Marie Callender’s, Orville Redenbacher’s, PAM, and many others. For more information, please visit us at www.conagrafoods.com.