Global Chlorella Ingredients Market (2020 to 2025) - Growth, Trends, and Forecasts - ResearchAndMarkets.com

DUBLIN--()--The "Chlorella Ingredients Market - Growth, Trends, and Forecasts (2020 - 2025)" report has been added to ResearchAndMarkets.com's offering.

The chlorella ingredient market is forecasted to witness a CAGR of 10.25% during the forecast period (2020 - 2025).

Companies Mentioned

  • NP Nutra
  • Phycom BV
  • Duplaco
  • Parry Nutraceuticals
  • Roquette Klotze GmbH & Co. KG
  • Seagrass Tech Private Limited
  • Allmicroalgae - Natural Products

Key Market Trends

Growing Demand for Vegan Protein

The expanding global vegan population is one of the primary drivers for the growth of the chlorella ingredients market. With the rising awareness about the various health benefits of vegan diets, the number of people adopting vegan lifestyles is increasing globally. Algae-based ingredients, like chlorella, are rich in protein and may offer health and wellness attributes to food products. For example, they may boost plant protein levels in cheese crackers or smoothies, or they may improve the nutritional profile of an ice cream product. Microalgae like chlorella have emerged as a promising sustainable alternative protein source.

Increasing Penetration of Chlorella in the Developed Economies

The chlorella ingredients are used in the cuisines of many Asian countries, making them hub for the market around the wrold. Furthermore, with increasing importance of vegetable protein, the chlorella was spotlighted and commercialized. Therefore, market in Europe and North America are expected to boom, during the forecast period. Due to the growing awareness of health benefits derived from chlorella consumption, which subsequently increases the use of chlorella in the food industry and pharmaceutical industry. Thereby, it is projected to attain a substantial share in the chlorella market globally within the forecast time period particularly in the North American and European nations.

Key Topics Covered:

1 INTRODUCTION

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

4.1 Market Drivers

4.2 Market Restraints

4.3 Porter's Five Forces Analysis

5 MARKET SEGMENTATION

5.1 By Application

5.1.1 Food and Beverages

5.1.2 Animal Feed

5.1.3 Dietary Supplements

5.1.4 Other Applications

5.2 Geography

5.2.1 North America

5.2.1.1 United States

5.2.1.2 Canada

5.2.1.3 Mexico

5.2.1.4 Rest of North America

5.2.2 Europe

5.2.2.1 Germany

5.2.2.2 United Kingdom

5.2.2.3 Italy

5.2.2.4 Spain

5.2.2.5 France

5.2.2.6 Russia

5.2.2.7 Rest of Europe

5.2.3 Asia-Pacific

5.2.3.1 China

5.2.3.2 Japan

5.2.3.3 India

5.2.3.4 Australia

5.2.3.5 Rest of Asia-Pacific

5.2.4 Rest of the World

5.2.4.1 South America

5.2.4.2 Middle-East and Africa

6 COMPETITIVE LANDSCAPE

6.1 Most Active Companies

6.2 Most Adopted Strategies

6.3 Market Position Analysis

6.4 Company Profiles

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

For more information about this report visit https://www.researchandmarkets.com/r/c6jx2v

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com

For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com

For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900