Outlook on the Oncology Nutrition Global Market to 2027 - Impact of COVID-19 - ResearchAndMarkets.com

DUBLIN--()--The "Oncology Nutrition - Global Market Outlook (2019-2027)" report has been added to ResearchAndMarkets.com's offering.

The Global Oncology Nutrition market accounted for $1.64 billion in 2019 and is expected to reach $3.64 billion by 2027 growing at a CAGR of 10.5% during the forecast period.

Some of the key factors propelling market growth include shifting focus from parenteral to enteral nutrition, growing demand for nutritional feeding in the homecare sector, increasing incidence of cancer, rising number of patients being treated for malnutrition, and increasing quality of clinical research on nutritional interventions. However, tube feeding-related complications and restricted reimbursement associated with its use are the major restraints that can hamper the growth of the market.

Oncology nutrition is termed as nutrition and diet for a cancer patient either during treatment or after the treatment. Nutrition plays a significant role in several aspects of cancer development and is an important helpful therapy during cancer treatment. Adequate nutrition provision can help cancer patients to maintain weight and slim body composition, offering improved recovery, and better quality of life. It provides support to cancer therapy making the treatment process more effective. Consumption of right food and nutrition lead to better recovery and lower incidences of remission of cancer.

By cancer type, the head and neck cancers segment is expected to grow at significant rate during the forecast period. Patients with head and neck cancers suffer from severe problems associated with oral nutritional intake. Thus, the enteral route is used for nutrition support. With the increasing number of such cancers cases, the uptake of tube feeding formulas has increased. Also, conditions such as severe mucositis, xerostomia, dysgeusia, and nausea & vomiting limit nutritional intake, adding to the adoption of oncology nutritional feeding formulas.

On the basis of geography, the North America region is expected to witness the significant rate during the forecast period, due to owing to factors such as the rising prevalence of cancer and the availability of advanced healthcare infrastructure. In North America region, the United States holds the largest market owing to the factors such as increasing number of population suffering from cancer, launch of new nutrition products, along with the rising geriatric population and developments related to cancer therapy and rising government initiative for the awareness of cancer in the country, is anticipated to further drive the oncology nutrition market in this region.

Companies Mentioned

  • Baxter International, Inc.
  • Nestle S.A.
  • Meiji Holdings Co. Ltd.
  • Victus
  • Abbott Laboratories
  • FMC Corporation
  • Global health products Inc.
  • Fresenius Kabi AG
  • Sichuan Kelun Pharmaceutical Co., Ltd.
  • Hormel Foods Corporation
  • B. Braun Melsungen AG
  • Grifols S.A.
  • Mead Johnson & Company, LLC
  • Danone S.A.
  • Pfizer Inc.
  • Hansen Medical
  • BioSig Technologies
  • Aceto Corporation

What the report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2018, 2019, 2020, 2024 and 2027
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic analysis: Drivers and Constraints, Product/Technology Analysis, Porter's five forces analysis, SWOT analysis, etc.
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company Profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Key Topics Covered:

1 Executive Summary

2 Preface

3 Market Trend Analysis

3.1 Introduction

3.2 Drivers

3.3 Restraints

3.4 Opportunities

3.5 Threats

3.6 Product Analysis

3.7 End User Analysis

3.8 Emerging Markets

3.9 Impact of Covid-19

4 Porters Five Force Analysis

5 Global Oncology Nutrition Market, By Cancer Type

5.1 Introduction

5.2 Breast Cancer

5.3 Blood Cancer

5.4 Head and Neck Cancers

5.5 Stomach and Gastrointestinal Cancers

5.6 Esophageal Cancer

5.7 Lung Cancer

5.8 Liver Cancer

5.9 Pancreatic Cancer

5.10 Colorectal Cancer

5.11 Hematology Cancer

5.12 Prostate Cancer

6 Global Oncology Nutrition Market, By Formula

6.1 Introduction

6.2 Specialized Formula

6.3 Standard Formula

6.4 Elemental Formula

7 Global Oncology Nutrition Market, By Nutrition

7.1 Introduction

7.2 Parenteral Nutrition

7.3 Enteral Nutrition

8 Global Oncology Nutrition Market, By Distribution Channel

8.1 Introduction

8.2 Outpatient Nutrition

8.3 Inpatient Nutrition

8.4 Retail Pharmacies

8.5 Online Pharmacies

8.6 Hospital Pharmacy

9 Global Oncology Nutrition Market, By Stage

9.1 Introduction

9.2 Immunotherapy

9.3 Stem Cell Transplant

9.4 Chemotherapy

9.5 Hormone Therapy

9.6 Surgery

9.7 Radiation Therapy

10 Global Oncology Nutrition Market, By Product

10.1 Introduction

10.2 Organic

10.3 Probiotic

10.4 Milk Based

10.5 Soy Based

11 Global Oncology Nutrition Market, By End User

11.1 Introduction

11.2 Specialty Clinics

11.3 Hospitals

11.4 Homecare

12 Global Oncology Nutrition Market, By Geography

12.1 Introduction

12.2 North America

12.3 Europe

12.4 Asia Pacific

12.5 South America

12.6 Middle East & Africa

13 Key Developments

13.1 Agreements, Partnerships, Collaborations and Joint Ventures

13.2 Acquisitions & Mergers

13.3 New Product Launch

13.4 Expansions

13.5 Other Key Strategies

14 Company Profiling

For more information about this report visit https://www.researchandmarkets.com/r/lj80cz


Laura Wood, Senior Press Manager

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Laura Wood, Senior Press Manager

For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900