Global Grain Mill Products Market (2020 to 2025) - Growth, Trends and Forecast -

DUBLIN--()--The "Global Grain Mill Products Market - Growth, Trends, And Forecast (2020-2025)" report has been added to's offering.

The Global Grain Mill Products market is projected to grow at a CAGR of 3.7% during the forecast period (2020-2025).

Increased out-of-home consumption at cafes and restaurants along with the significant growth in the foodservice industry across the world is increasing the demand for grain mills products.

The rising demand for packaged/ ready-to-eat food attributed to changing lifestyles and increased per capita income has in-turn increased the demand for grain milling products.

The change in consumer taste and preferences and rising dietary concerns have increased the demand for gluten-free products. This demand coupled with changing trends in milling technology and automation is expected to increase the scope of the market under study.

Companies Mentioned

  • Archer Daniels Midland Company
  • Oy Karl Fazer Ab
  • Ardent Mills
  • General Mills Inc.
  • Associated British Foods plc
  • Hodgson Mill
  • Helsinki Mills Ltd.
  • Wilmar International
  • Rubin Mhle GmbH
  • King Arthur Flour Company, Inc.

Key Market Trends

Rising Demand for Functional Flours

Rising awareness of the potential health benefits offered by functional flours have increased the demand of these products in recent years. In addition to enhanced nutritive value, these flours offer improved moisture retention, versatility, flavor, texture, and mouthfeel, which are usually associated with premium products. The increased demand for such products has been identified by manufacturers and has intensified the trade of functional flours across the globe. Additionally, governments and associations in a few demographics are promoting the usage of nutrient-enriched ingredients to tackle with nutritional deficiency.

Consolidation of the milling industry

Increased demand for grain milling products has seen a rise in competitiveness in the milling sector. But due to a lack of industrial efficiency and declining profitability, operators in the milling sector are seeking options to reduce their operating expenses and improve margins. Business consolidation and increasing the scale of production have been identified as solutions and are being employed by grain millers across the globe to gain a comfortable position over the competition. For instance, the number of flour mills in the European Union has steadily come down from 3,000 to around 2,000 over the past ten years.

Key Topics Covered:


1.1 Study Assumptions & Market Definition

1.2 Scope of the Study



3.1 Market Overview


4.1 Market Drivers

4.2 Market Restraints

4.3 Porter's Five Forces Analysis


5.1 By Type

5.1.1 Wheat

5.1.2 Rice

5.1.3 Others

5.2 By End-Use

5.2.1 Commercial

5.2.2 Residential

5.3 Geography

5.3.1 North America

5.3.2 Europe

5.3.3 Asia Pacific

5.3.4 South America

5.3.5 Middle East & Africa


6.1 Most Active Companies

6.2 Most Adopted Strategies

6.3 Market Share Analysis

6.4 Company Profiles


For more information about this report visit

Laura Wood, Senior Press Manager
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900

Laura Wood, Senior Press Manager
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900