2020 Insights on the Impact of COVID-19 on the Global Pastry and Cakes Market - ResearchAndMarkets.com

DUBLIN--()--The "The Global Pastry and Cakes Market and the Impact of COVID-19 in the Medium Term" report has been added to ResearchAndMarkets.com's offering.

The global pastry and cakes market was equal to 194.46 billion USD (calculated in retail prices) in 2014. Until 2024, the pastry and cakes market in the world is forecast to reach 333.87 billion USD (in retail prices), thus increasing at a CAGR of 4.54% per annum for the period 2019-2024. This is a decrease, compared to the growth of about 6.70% per year, registered in 2014-2018.

The average consumption per capita in value terms reached 47.87 USD per capita (in retail prices) in 2014. In the next five years, it grew at a CAGR of 3.66% per annum. In the medium term (by 2024), the indicator is forecast to slow down its growth and increase at a CAGR of 2.69% per annum.

An important driver for the development of the bread and bakery industry in the medium term is connected with the busy lifestyles and demand for convenient products. The dynamic lifestyle of consumers creates an increasing demand for quick and nutritional meals with minimum preparation and efforts. Due to the fact that more consumers are snacking all throughout the day, snacking is expected to be a main driver, prompting bread and bakery consumption, especially among younger generations. With the increasing demand for mini pastries, croissants and sandwiches, convenience is more important than ever. Therefore, the increase in demand for ready-to-eat bakery products and other prepared goods such as frozen pizzas, doughs, cakes and pastries and others is expected to boost overall demand for bread and bakery in the next few years.

This report presents a strategic analysis of the global pastry and cakes market and a forecast for its development in the medium term, taking into account the impact of COVID-19 on it. It provides a comprehensive overview of the market volume and value, dynamics, segmentation, characteristics, main players, prices, international trade, trends and insights, growth and demand drivers, challenges, etc. This is the most detailed (COVID-19 updated) and comprehensive report about the global pastry and cakes market, covering all global regions and 151 single countries. The report presents information on each indicator for each of the 151 countries covered, offering unmatched value, accuracy and expert insights.

The report on the global pastry and cakes market covers:

  • Market volume, value and dynamics for the last five years;
  • Market segmentation (by region and each covered country; by product groups, etc.) for the last five years;
  • Analysis of the factors, influencing the market development (market trends and insights, drivers and challenges) and the impact COVID-19 has and will have on the market in both the short and the medium term;
  • Value chain analysis and structure of price formation;
  • Analysis of retail price levels and their dynamics for the last five years (broken down by region and each covered country);
  • Analysis of the major international trade flows;
  • Volume, value, dynamics, segmentation (by region and each covered country) and analysis of imports for the last five years;
  • Volume, value, dynamics, segmentation (by region and each covered country) and analysis of exports for the last five years;
  • Volume and dynamics of the average import and export prices for the last five years (broken down by region and each covered country);
  • Volume, value, dynamics, segmentation and analysis of per capita consumption for the last five years (broken down by region and each covered country);
  • Forecast for market development in the medium term (volume, value and segmentation by region and each covered country);
  • Characteristics of the main players on the market;
  • Analysis of the competitive landscape;
  • Five Forces analysis;
  • Analysis and forecast for the global economy and demographics.

Key Topics Covered:

1. Introduction

2. Research Methodology

3. Executive Summary

4. Product Description

5. State of the Global Demographics and Economy

5.1. Characteristics of the Global Demographics in 2014-2018

5.2. Characteristics of the Global Economy in 2014-2018

5.3. Forecast for the Development of the Global Economy in the Short Term

6. Overview, Segmentation and Analysis of the Global pastry and cakes Market

6.1. Volume, Value and Dynamics of the Global pastry and cakes Market in 2014-2018

6.2. Segmentation of the Global pastry and cakes Market in 2014-2018 by Main Regions

6.3. Segmentation of the Global pastry and cakes Market in 2014-2018 by Countries

6.4. Trends and Insights of the Global pastry and cakes Market

6.5. Profiles of the Main Players on the Global pastry and cakes Market

6.6. Five Forces Analysis

6.7. Competitive Landscape on the Global pastry and cakes Market

6.8. Drivers and Challenges That Will Affect the Future Development of the Global pastry and cakes Market

7. Characteristics and Analysis of the Global Prices of pastry and cakes in 2014-2018

7.1. Value Chain Analysis

7.2. Structure of Price Formation

7.3. Segmentation of the Average Retail Prices of pastry and cakes Globally in 2014-2018 by Main Regions

7.4. Segmentation of the Average Retail Prices of pastry and cakes Globally in 2014-2018 by Countries

8. Global Foreign Trade Operations of pastry and cakes

8.1. Global Foreign Trade Operations of pastry and cakes in 2014-2018

9. Overview, Segmentation and Analysis of the Global Imports of pastry and cakes

9.1. Volume, Value and Dynamics of the Global Imports of pastry and cakes in 2014-2018

9.2. Segmentation of the Global Imports of pastry and cakes by Importing Regions in 2014-2018

9.3. Segmentation of the Global Imports of pastry and cakes by Importing Countries in 2014-2018

9.4. Segmentation of the Average Import Prices of pastry and cakes by Importing Countries in 2014-2018

10. Overview, Segmentation and Analysis of the Global Exports of pastry and cakes

10.1. Volume, Value and Dynamics of the Global Exports of pastry and cakes in 2014-2018

10.2. Segmentation of the Global Exports of pastry and cakes by Exporting Regions in 2014-2018

10.3. Segmentation of the Global Exports of pastry and cakes by Exporting Countries in 2014-2018

10.4. Segmentation of the Average Export Prices of pastry and cakes by Exporting Countries in 2014-2018

11. Characteristics and Segmentation of the Global Consumption of pastry and cakes per Capita

11.1. Segmentation of the Global pastry and cakes Consumption per Capita by Main Regions in 2014-2018

11.2. Segmentation of the Global pastry and cakes Consumption per Capita by Countries in 2014-2018

12. Forecast for the Development of the Global pastry and cakes Market in 2019-2024

12.1. Forecast for the Development of the Global pastry and cakes Market in 2019-2024 in Three Possible Scenarios

12.2. Forecast for the Development of the Global pastry and cakes Market, Broken down by Main Regions in 2019-2024

12.3. Forecast for the Development of the Global pastry and cakes Market, Broken down by Countries in 2019-2024

Companies Mentioned

  • ADM Rice
  • Ake Rice Mill Co., Ltd
  • Alobha
  • American Italian Pasta Company
  • Armanino Foods of Distinction Inc.
  • Asia Golden Rice
  • Barilla Group
  • Campbell Soup Company
  • Capital Rice Group
  • Conagra Foods, Inc.
  • Daawat
  • Delverde
  • Ebro Foods
  • F.Lli De Cecco Di Filippo - Fara San Martino
  • Fiori-Bruna Pasta Products
  • General Mills
  • Gulf Rice Milling
  • ITC
  • Kohinoor Foods Ltd
  • Krbl Ltd
  • Lal Qilla
  • Mccormick & Company
  • Nestl
  • Nissin Foods Holdings Co., Ltd.
  • Rei Agro Limited
  • Riceland Foods Inc.
  • Strom Products Ltd.
  • Thanasan Group
  • The Kraft Heinz Company
  • Treehouse Foods
  • V.A.P Foods Ltd

For more information about this report visit https://www.researchandmarkets.com/r/4lry7c

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900