Sugar Topping Market Growth of 2.61% During the Forecast Period, 2019-2024 - ResearchAndMarkets.com

DUBLIN--()--The "Sugar Topping Market - Forecasts from 2019 to 2024" report has been added to ResearchAndMarkets.com's offering.

Sugar topping market is projected to grow at a CAGR of 2.61% during the forecast period, reaching a total market size of US$7.159 billion in 2024 from US$6.132 billion in 2018.

Sugar toppings are used in the form of dry or wet toppings as one of the ingredients in confectionaries and bakery commodities. This is done in order to enhance the food taste and also give it a fancy look used in the decoration of cookies, candies, cakes and many more. Major driving factors driving the global sugar topping market include high disposable income, changing dietary and living conditions and increasing demand for the ready-to-eat food items. In addition, growing health concerns have led to the consumption of low-calorie intake giving rise to consumer preferences towards low-sugar topping food items especially in developed countries like Europe and North America.

The Sugar Topping Market- Forecasts from 2019 to 2024 is an exhaustive study that aims to present the key market trends through various chapters focusing on different aspects of the market. The study provides a detailed market overview through the market dynamics sections which detail key market, drivers, restraints, and opportunities in the current market. The report analyzes key opportunity regional markets, and the current technology penetration through lifecycle analysis. The report also analyzes the market through comprehensive market segmentation by type, distribution channel, and geography.

Key Topics Covered:

1. INTRODUCTION

1.1. Market Overview

1.2. Market Definition

1.3. Scope of the Study

1.4. Currency

1.5. Assumptions

1.6. Base, and Forecast Years Timeline

2. RESEARCH METHODOLOGY

2.1. Research Design

2.2. Secondary Sources

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

4.1. Market Segmentation

4.2. Market Drivers

4.3. Market Restraints

4.4. Market Opportunities

4.5. Porter's Five Force Analysis

4.5.1 Bargaining Power of Suppliers

4.5.2 Bargaining Power of Buyers

4.5.3 Threat of New Entrants

4.5.4 Threat of Substitutes

4.5.5 Competitive Rivalry in the Industry

4.6. Life Cycle Analysis - Regional Snapshot

4.7. Market Attractiveness

5. SUGAR TOPPING MARKET BY TYPE

5.1. Dry Topping

5.2. Wet Topping

6. SUGAR TOPPING MARKET BY DISTRIBUTION CHANNEL

6.1. Online

6.2. Offline

7. SUGAR TOPPING MARKET BY GEOGRAPHY

7.1. North America

7.1.1. USA

7.1.2. Canada

7.1.3. Mexico

7.2. South America

7.2.1. Brazil

7.2.2. Argentina

7.2.3. Others

7.3. Europe

7.3.1. Germany

7.3.2. France

7.3.3. United Kingdom

7.3.4. Spain

7.3.5. Others

7.4. Middle East and Africa

7.4.1. Israel

7.4.2. Saudi Arabia

7.4.3. Others

7.5. Asia Pacific

7.5.1. China

7.5.2. Japan

7.5.3. South Korea

7.5.4. India

7.5.5. Others

8. COMPETITIVE INTELLIGENCE

8.1. Competitive Benchmarking and Analysis

8.2. Recent Investment and Deals

8.3. Strategies of Key Players

9. COMPANY PROFILES

9.1. MiDAS Foods International

9.2. The Hershey Company

9.3. The J.M. Smucker Company

9.4. Quaker Oats Company

9.5. The Kraft Heinz Company

9.6. W.T. Lynch Foods Ltd

9.7. MONIN

9.8. Baldwin Richardson Foods Co.

9.9. R. Torre and Co.

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Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900