Outlook on the Global Cakes and Pastries Market, 2019-2024 - ResearchAndMarkets.com

DUBLIN--()--The "Cakes and Pastries Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024" report has been added to ResearchAndMarkets.com's offering.

This report provides a deep insight into the global cakes and pastries market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter's five forces analysis, value chain analysis, etc.

The global cakes and pastries market is expected to grow at a CAGR of 3.5% during 2019-2024

The growing urbanization and high demand for decadent food products are the key factors driving the growth of the market. Furthermore, the increasing working population and rising disposable incomes have led to the escalating consumption of ready-to-eat food products such as cakes, pies and pastries, thus further augmenting the sales. Additionally, continual experimentation for the introduction of distinctive flavors of fillings and toppings, coupled with the increasing demand for customized pastries and cakes, is catering to a wide and diversified consumer base.

Moreover, increasing health-consciousness among consumers has led to the incorporation of healthier ingredient alternatives, such as whole wheat flour instead of white flour. Along with this, the burgeoning demand for low sodium, gluten-free, multigrain and organic baked products is also propelling the market growth.

Competitive Landscape

The report has also analysed the competitive landscape of the market with some of the key players being Finsbury, Flowers Foods, Grupo Bimbo, American Baking Company, Britannia, Euro Cakes, Hostess Brands, McKee Foods, Yamazaki Baking, Aryzta, Mulino bianco, Edeka, Edwards Cake & Candy Supplies, BreadTalk Group Limited, etc.

Key Questions Answered in This Report

  • How has the global cakes and pastries market performed so far and how will it perform in the coming years?
  • What are the key regional markets in the global cakes and pastries industry?
  • What is the breakup of the market based on the product?
  • What is the breakup of the market based on the type?
  • What is the breakup of the market based on the sector?
  • What is the breakup of the market based on the distribution channel?
  • What are the various stages in the value chain of the global cakes and pastries industry?
  • What are the key driving factors and challenges in the global cakes and pastries industry?
  • What is the structure of the global cakes and pastries industry and who are the key players?
  • What is the degree of competition in the global cakes and pastries industry?

Key Topics Covered

1 Preface

2 Scope and Methodology

3 Executive Summary

4 Introduction

4.1 Overview

4.2 Key Industry Trends

5 Global Cakes and Pastries Market

5.1 Market Overview

5.2 Market Performance

5.3 Market Breakup by Product

5.4 Market Breakup by Type

5.5 Market Breakup by Sector

5.6 Market Breakup by Distribution Channel

5.7 Market Breakup by Region

5.8 Market Forecast

6 Market Breakup by Product

6.1 Artisanal Bakery Products

6.2 In-store Bakery Products

7 Market Breakup by Type

7.1 Cakes

7.2 Frozen Cakes & Pastries

7.3 Pastries

7.4 Sweet Pies

8 Market Breakup by Sector

8.1 Food Service

8.2 Retail

9 Market Breakup by Distribution Channel

9.1 Convenience Stores

9.2 Supermarkets and Hypermarkets

9.3 Specialist Retailers

9.4 Artisanal Bakeries

9.5 Online Retailers

9.6 Others

10 Market Breakup by Region

10.1 North America

10.2 Asia Pacific

10.3 Europe

10.4 Middle East and Africa

10.5 Latin America

11 SWOT Analysis

11.1 Overview

11.2 Strengths

11.3 Weaknesses

11.4 Opportunities

11.5 Threats

12 Value Chain Analysis

13 Porter's Five Forces Analysis

13.1 Overview

13.2 Bargaining Power of Buyers

13.3 Bargaining Power of Suppliers

13.4 Degree of Competition

13.5 Threat of New Entrants

13.6 Threat of Substitutes

14 Price Analysis

15 Competitive Landscape

15.1 Market Structure

15.2 Key Players

15.3 Profiles of Key Players

15.3.1 Finsbury

15.3.2 Flowers Foods

15.3.3 Grupo Bimbo

15.3.4 American Baking Company

15.3.5 Britannia

15.3.6 Euro Cakes

15.3.7 Hostess Brands

15.3.8 McKee Foods

15.3.9 Yamazaki Baking

15.3.10 Aryzta

15.3.11 Mulino Bianco

15.3.12 Edeka

15.3.13 Edwards Cake & Candy Supplies

15.3.14 BreadTalk Group Limited

For more information about this report visit https://www.researchandmarkets.com/r/vud6um

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Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900