Global Shelf-life Testing Market Outlook Report, 2018-2027 - Analysis on Rancidity, Organoleptic Properties, Nutrient Stability, Microbial Contamination, and Other Parameters - ResearchAndMarkets.com

DUBLIN--()--The "Shelf-life Testing - Global Market Outlook (2018-2027)" report has been added to ResearchAndMarkets.com's offering.

The Global Shelf-life Testing market accounted for $3.41 billion in 2018 and is expected to reach $7.1 billion by 2027 growing at a CAGR of 8.5% during the forecast period.

Increasing stringent safety regulations for food products, growth in demand for packaged and convenience foods and growing incidence of food borne illnesses are some of the factors fuelling the market growth. Moreover, the Advancement of novel technologies and approach to track the untapped markets by prominent manufacturers is providing opportunities for market growth. However, lack of standardization and improper regulations in developing countries is one of the restraining factors for the market.

Based on Food Tests, Packaged Food segment is likely to have a huge demand due to rapid urbanization has prompted changes in consumer ways of life. Higher employment opportunities and increased disposable incomes have led to expanded utilization of packaged food products, which have, in turn, required timeframe shelf-life testing for these products.

By Geography, Asia Pacific is going to have a lucrative growth during the forecast period due to factors such as the development of shelf-life testing laboratories in India and China, alarming rise in the number of cases associated with infectious diseases spread through packaged and processed food products and governments focusing on making food safety policies more stringent.

Some of the key players profiled in the Shelf-life Testing market include Tv Sd, Tv Nord Group, Symbio Laboratories, SGS, Scs Global, Rj Hill Laboratories, Premier Analytical Services, Microchem Lab Services (PTY) Ltd, Mrieux, Intertek, Eurofins, Bureau Veritas, Asurequality, Als Limited, and Agrifood Technology.

What the report offers:

  • Market share assessments for the regional and country level segments
  • Strategic recommendations for the new entrants
  • Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic analysis: Drivers and Constraints, Product/Technology Analysis, Porter's five forces analysis, SWOT analysis etc.
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Key Topics Covered

1 Executive Summary

2 Preface

3 Market Trend Analysis

3.1 Introduction

3.2 Drivers

3.3 Restraints

3.4 Opportunities

3.5 Threats

3.6 Technology Analysis

3.7 Application Analysis

3.8 Emerging Markets

3.9 Futuristic Market Scenario

4 Porters Five Force Analysis

5 Global Shelf-life Testing Market, By Parameter

5.1 Introduction

5.2 Rancidity

5.3 Organoleptic Properties

5.4 Nutrient Stability

5.5 Microbial Contamination

5.5.1 Yeasts & Molds

5.5.2 Pathogens

5.5.2.1 Salmonella

5.5.2.2 Listeria

5.5.2.3 E. Coli

5.5.2.4 Campylobacter

5.5.2.5 Other Pathogens

5.6 Other Parameters

5.6.1 Water Activity

5.6.2 pH

5.6.3 Moisture Content

6 Global Shelf-life Testing Market, By Food Tests

6.1 Introduction

6.2 Processed Fruits & Vegetables

6.3 Packaged Food

6.4 Meat & Meat Products

6.5 Dairy, Dairy Products, and Desserts

6.6 Beverages

6.7 Bakery & Confectionery Products

6.8 Other Food Tests

6.8.1 Ingredients

6.8.2 Food Additives

6.8.3 Fats & Oils

7 Global Shelf-life Testing Market, By Method

7.1 Introduction

7.2 Real-Time Shelf Life Testing

7.3 Accelerated Shelf-Life Testing

8 Global Shelf-life Testing Market, By Technology

8.1 Introduction

8.2 Manual Tests

8.3 Equipment & Kit-Based

8.3.1 Polymerase Chain Reaction (PCR)

8.3.2 Enzyme-Linked Immunosorbent Assay (ELISA)

8.3.3 Culture-Based

8.3.4 Chromatography & Spectroscopy

9 Global Shelf-life Testing Market, By Application

9.1 Introduction

9.2 Pet Food

9.3 Human Food

9.4 Dietary Supplements

9.5 Animal Feed

10 Global Shelf-life Testing Market, By Geography

10.1 Introduction

10.2 North America

10.2.1 US

10.2.2 Canada

10.2.3 Mexico

10.3 Europe

10.3.1 Germany

10.3.2 UK

10.3.3 Italy

10.3.4 France

10.3.5 Spain

10.3.6 Rest of Europe

10.4 Asia Pacific

10.4.1 Japan

10.4.2 China

10.4.3 India

10.4.4 Australia

10.4.5 New Zealand

10.4.6 South Korea

10.4.7 Rest of Asia Pacific

10.5 South America

10.5.1 Argentina

10.5.2 Brazil

10.5.3 Chile

10.5.4 Rest of South America

10.6 Middle East & Africa

10.6.1 Saudi Arabia

10.6.2 UAE

10.6.3 Qatar

10.6.4 South Africa

10.6.5 Rest of Middle East & Africa

11 Key Developments

11.1 Agreements, Partnerships, Collaborations and Joint Ventures

11.2 Acquisitions & Mergers

11.3 New Product Launch

11.4 Expansions

11.5 Other Key Strategies

12 Company Profiling

12.1 TV SD

12.2 TV Nord Group

12.3 Symbio Laboratories

12.4 SGS

12.5 SCS Global

12.6 RJ Hill Laboratories

12.7 Premier Analytical Services

12.8 Microchem Lab Services (PTY) Ltd.

12.9 Merieux

12.10 Intertek

12.11 Eurofins

12.12 Bureau Veritas

12.13 Asurequality

12.14 ALS Limited

12.15 Agrifood Technology

For more information about this report visit https://www.researchandmarkets.com/r/bo2kci

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Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900