BBQ & Cooked Meat QSR Chains in Africa, 2019: Leading Chains, Key Countries by Market Size & Attractiveness - ResearchAndMarkets.com

DUBLIN--()--The "BBQ and Cooked Meat QSR Chains in Africa" report has been added to ResearchAndMarkets.com's offering.

  • Identify the market leaders in the BBQ and cooked meat fast food sector in Africa.
  • Benchmark estimated revenues of BBQ and cooked meat chain fast food outlets.
  • Assess the market size and per capita spend on BBQ and cooked meat in Africa.
  • Understand regional differences in spend, key players and market size.
  • Analyse the number and distribution of BBQ and cooked meat chain fast food outlets in Africa.

This report provides the most up to date analysis of the leading BBQ & cooked meat chains in Africa. The report includes key benchmark data, such as main players, key markets, number of outlets and per capita spend, throughout Africa and regionally.

  • The author has identified 77 BBQ, steak and cooked meat chains in Africa.
  • The BBQ, steak and cooked meat sector is ranked as the 5th most valuable fast food sector in Africa.
  • The BBQ, steak and cooked meat sector in Southern Africa has a chain density more than four times higher than in North Africa.
  • Nine of the top ten BBQ and cooked meat fast food chains in Africa are domestic brands.

Companies Mentioned

  • Prego
  • Steak Out
  • Hadramout El Bokhary
  • Chesanyama
  • Arby's
  • Cattle Baron
  • Turn 'n Tender
  • Hussar Grill
  • Hooters

Key Topics Covered

  1. Africa Overview
  2. Leading Chains
  3. Key Countries by Market Size
  4. Key Countries by Market Attractiveness
  5. BBQ - Regional Comparison
  6. Central Africa - BBQ - Category Overview
  7. Central Africa - BBQ - Leading Chains
  8. Central Africa - BBQ - Key Country Data
  9. East Africa - BBQ - Category Overview
  10. East Africa - BBQ - Leading Chains
  11. East Africa - BBQ - Key Country Data
  12. North Africa - BBQ - Category Overview
  13. North Africa - BBQ - Leading Chains
  14. North Africa - BBQ - Key Country Data
  15. Southern Africa - BBQ - Category Overview
  16. Southern Africa - BBQ - Leading Chains
  17. Southern Africa - BBQ - Key Country Data
  18. West Africa - BBQ - Category Overview
  19. West Africa - BBQ - Leading Chains
  20. West Africa - BBQ - Key Country Data
  21. Methodology & Definitions
  22. Find Out More

For more information about this report visit https://www.researchandmarkets.com/r/f6x9qy

Contacts

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press@researchandmarkets.com
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Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900