DUBLIN--(BUSINESS WIRE)--The "Malt Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024" report has been added to ResearchAndMarkets.com's offering.
The global malt ingredients market is expected to grow at a CAGR of around 5% during 2019-2024
Malt ingredients are food additives that are used to enhance the flavor and color along with stabilizing the texture of various food and beverage products. Malt refers to germinated cereal grain which is dried through a process known as malting. Leftover cereal grains such as barley and wheat are partially germinated, after which they are dried with warm air.
Malt ingredients are widely used to prepare both alcoholic and non-alcoholic drinks such as beer, whiskey, malted shakes and malt vinegar. These ingredients are rich in essential macro and micronutrients such as proteins, vitamins B complex, zinc, iron, calcium and have low-fat content, thus making them a preferred choice as a food and beverage additive.
Increasing consumption of beer and other alcoholic drinks across the globe is the key factor driving the growth of the market. With the rising trend of parties and related gatherings, there has been an increase in the number of social drinkers, which acts as a growth-inducing factor.
Furthermore, these ingredients are in high demand from the food and beverage industry, wherein ingredients such as barley are extensively used in the production of blended flour and bakery products, including biscuits and cakes. Along with this, these ingredients also find extensive utilization in the dairy industry for various purposes such as flavoring of the milk. Other factors contributing to the market growth include product innovations such as the introduction of dark malt and rising disposable income of the consumers.
Key Questions Answered in This Report:
- How has the global malt ingredients market performed so far and how will it perform in the coming years?
- What are the key regional markets in the global malt ingredients industry?
- What is the breakup of the market based on the type?
- What is the breakup of the market based on the source?
- What is the breakup of the market based on the grade?
- What is the breakup of the market based on the application?
- What are the various stages in the value chain of the global malt ingredients industry?
- What are the key driving factors and challenges in the global malt ingredients industry?
- What is the structure of the global malt ingredients industry and who are the key players?
- What is the degree of competition in the global malt ingredients industry?
- What are the profit margins in the malt ingredients industry?
Key Topics Covered:
2 Scope and Methodology
2.1 Objectives of the Study
2.3 Data Sources
2.4 Market Estimation
2.5 Forecasting Methodology
3 Executive Summary
4.2 Key Industry Trends
5 Global Malt Ingredients Market
5.1 Market Overview
5.2 Market Performance
5.3 Market Breakup by Type
5.4 Market Breakup by Source
5.5 Market Breakup by Grade
5.6 Market Breakup by Application
5.7 Market Breakup by Region
5.8 Market Forecast
6 Market Breakup by Type
6.1 Dry Malt
6.2 Liquid Malt
6.3 Malt Flour
7 Market Breakup by Source
8 Market Breakup by Grade
8.1 Standard Malt
8.2 Specialty Malt
9 Market Breakup by Application
9.1 Alcoholic Beverages
9.2 Non-Alcoholic Beverages
9.3 Food Products
10 Market Breakup by Region
11 SWOT Analysis
12 Value Chain Analysis
13 Porters Five Forces Analysis
13.2 Bargaining Power of Buyers
13.3 Bargaining Power of Suppliers
13.4 Degree of Competition
13.5 Threat of New Entrants
13.6 Threat of Substitutes
14 Price Analysis
14.1 Key Price Indicators
14.2 Price Structure
14.3 Margin Analysis
15 Competitive Landscape
15.1 Market Structure
15.2 Key Players
15.3 Profiles of Key Players
15.3.1 Graincrop Limited
15.3.2 Cargill Inc.
15.3.3 Axereal Group
15.3.4 Malteurop Group
15.3.5 Soufflet Group
15.3.6 Crisp Malting Group
15.3.7 Global Malt GmbH & Co. Kg
15.3.8 Ireks GmbH
15.3.9 Muntons PLC
15.3.11 Simpsons Malt Ltd.
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