Global A2 Milk Market to Reach $19.32 Billion by 2024, Witnessing a CAGR of 23.5% During 2019-2024 - ResearchAndMarkets.com

DUBLIN--()--The "A2 Milk Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024" report has been added to ResearchAndMarkets.com's offering.

The global A2 milk market was worth US$ 5,446 Million in 2018. The market value is further projected to reach US$ 19,324 Million by 2024, expanding at a CAGR of 23.5% during 2019-2024.

This report provides a deep insight into the global A2 milk market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter's five forces analysis, value chain analysis, etc.

Nowadays, the expanding income levels along with the growing awareness about the nutritional benefits of A2 milk have stimulated the growth of the market worldwide.

Global Market Drivers/Constraints

The demand for A2 milk is gaining traction among consumers across the globe owing to the numerous health benefits offered by its consumption, such as boosting immunity, increasing metabolic rate and promoting mental growth.

The players are expanding their product portfolio by introducing a wide variety of A2 milk products including baby food, infant formula, cheese, yogurt, etc. so as to cater to the needs and requirements of a diverse group of consumers.

Although A2 milk has been rapidly gaining popularity worldwide, the market has untapped growth potential in regions with increasing consumption of dairy products such India and China.

A rise in the number of hypermarkets, supermarkets, convenience stores as well as online retailing is expected to boost the sales of A2 milk as it is mainly sold through organised retail formats.

The high prices of A2 milk coupled with the availability of cheaper and vegan substitutes represent the major challenges faced by the manufacturers. In addition, lack of proper scientific evidence regarding the benefits of A2 milk can hamper the growth of the market.

Breakup by End-Use

On the basis of end-use, the market has been segmented into liquid milk, infant formula and other dairy products. Amongst these, liquid milk is the most popular product type, accounting for nearly two-third of the global A2 milk market.

Breakup by Distribution Channel

Based on distribution channel, supermarkets and hypermarkets represent the largest segment as these stores provide large amount of shelf space and a wider choice of products from different brands. Other major distribution channels are convenience and grocery stores, and online/non-store retailing.

Regional Insights

On a geographical front, Oceania enjoys the leading position in the global A2 milk market. This can be accredited to the growing number of dairy companies offering incentives to A2 milk producers in the region. Oceania is followed by Asia, Europe and North America.

Competitive Landscape

The A2 milk market is relatively new and is currently dominated by a few players, however, a number of new regional and global players are emerging. Some of the leading players operating in the market are:

  • The A2 Milk Company Limited
  • Jersey Dairy
  • Pura
  • Dairy Farmers
  • Fonterra

Key Topics Covered

1 Preface

2 Scope and Methodology

2.1 Objectives of the Study

2.2 Stakeholders

2.3 Data Sources

2.4 Market Estimation

2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

4.1 Overview

4.2 Key Industry Trends

5 Global A2 Milk Market

5.1 Market Overview

5.2 Market Performance

5.2.1 Volume Trends

5.2.2 Value Trends

5.3 Market Breakup by End-Use

5.4 Market Breakup by Distribution Channel

5.5 Market Breakup by Region

5.6 Market Forecast

5.7 SWOT Analysis

5.7.1 Overview

5.7.2 Strengths

5.7.3 Weaknesses

5.7.4 Opportunities

5.7.5 Threats

5.8 Value Chain Analysis

5.8.1 Overview

5.8.2 Research and Development

5.8.3 Raw Material Procurement

5.8.4 Manufacturing

5.8.5 Marketing

5.8.6 Distribution

5.8.7 End-Use

5.9 Porters Five Forces Analysis

5.9.1 Overview

5.9.2 Bargaining Power of Buyers

5.9.3 Bargaining Power of Suppliers

5.9.4 Degree of Competition

5.9.5 Threat of New Entrants

5.9.6 Threat of Substitutes

5.10 Price Analysis

5.10.1 Key Price Indicators

5.10.2 Price Structure

5.10.3 Margin Analysis

5.11 Key Market Drivers and Success Factors

6 Market Breakup by End-Use

6.1 Liquid Milk

6.2 Infant Formula

6.3 Others

7 Market Breakup by Distribution Channel

7.1 Supermarkets & Hypermarkets

7.2 Convenience & Grocery Stores

7.3 Online Stores

7.4 Others

8 Performance of Key Regions

8.1 North America

8.2 Europe

8.3 Oceania

8.4 Asia

8.5 Others

9 Competitive Landscape

9.1 Market Structure

9.2 Key Players

9.3 Profiles of Key Players

For more information about this report visit https://www.researchandmarkets.com/r/bw56j3

Contacts

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Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
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Related Topics: Milk and Cream

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Milk and Cream