Global Lactase Enzyme Market Outlook to 2023 with Chr. Hansen, Kerry, Koninklijke DSM, Merck, and Novozymes Dominating - ResearchAndMarkets.com

DUBLIN--()--The "Global Lactase Enzyme Market 2019-2023" report has been added to ResearchAndMarkets.com's offering.

The global lactase enzyme market is anticipated to grow at a CAGR of 3.91% during the period 2019-2023.

The report has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

The latest trend gaining momentum in the market is the rising awareness about lactose- free products. The diary producers are encouraged to increase the use of lactase to boost the production of lactose- free products, will fuel the growth of the market.

According to the report, one of the major drivers for this market is the rising consumer focus on enzyme- based foods. Rising awareness about health and wellness among individuals has increased their focus on the consumption of enzyme-based foods as they add useful nutrients to the diet, therefore, improving digestion.

Further, the report states that one of the major factors hindering the growth of this market is the shifting preference toward diary- free alternative. Many diary alternatives have various advantages over dairy products such as having fewer calories, more nutrients, and rich flavors. Therefore, the diary alterative will act as a major challenge for the market growth.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.

Key Vendors

  • Chr. Hansen
  • Kerry
  • Koninklijke DSM
  • Merck KGaA
  • Novozymes

Key Questions Answered

  • What will the market size be in 2023 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?

Topics Covered

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

PART 03: MARKET LANDSCAPE

  • Market ecosystem
  • Market characteristics
  • Market segmentation analysis

PART 04: MARKET SIZING

  • Market definition
  • Market sizing 2018
  • Market size and forecast 2018-2023

PART 05: FIVE FORCES ANALYSIS

  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition

PART 06: MARKET SEGMENTATION BY APPLICATION

  • Market segmentation by application
  • Comparison by application
  • F&B - Market size and forecast 2018-2023
  • Dietary supplements - Market size and forecast 2018-2023
  • Pharmaceuticals - Market size and forecast 2018-2023
  • Market opportunity by application

PART 07: MARKET SEGMENTATION BY SOURCE

  • Market segmentation by source

PART 08: CUSTOMER LANDSCAPE

PART 09: GEOGRAPHIC LANDSCAPE

  • Geographic segmentation
  • Geographic comparison
  • Americas - Market size and forecast 2018-2023
  • EMEA - Market size and forecast 2018-2023
  • APAC - Market size and forecast 2018-2023
  • Key leading countries
  • Market opportunity

PART 10: DECISION FRAMEWORK

PART 11: DRIVERS AND CHALLENGES

  • Market drivers
  • Market challenges

PART 12: MARKET TRENDS

  • Rising awareness about lactose-free products
  • Extensive product development
  • Expansion strategies of vendors and establishment of new plants

PART 13: VENDOR LANDSCAPE

  • Overview
  • Landscape disruption

PART 14: VENDOR ANALYSIS

  • Vendors covered
  • Vendor classification
  • Market positioning of vendors
  • Chr. Hansen
  • Kerry
  • Koninklijke DSM
  • Merck KGaA
  • Novozymes

For more information about this report visit https://www.researchandmarkets.com/research/d4rpkp/global_lactase?w=4

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Enzymes, Food Additive Chemicals

Contacts

ResearchAndMarkets.com
Laura Wood, Senior Press Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Enzymes, Food Additive Chemicals