DUBLIN--(BUSINESS WIRE)--The "Europe Flavors (Food & Beverages) Market (2016 - 2022)" report has been added to ResearchAndMarkets.com's offering.
The Europe Flavours (Food & Beverages) Market is expected to register a CAGR of 5.5% during the forecast period 2016 -2022
The factors affecting the demand of flavours are changing food habits of consumers, and higher disposable income among the middle-class population. Additionally, Demographic changes such as rising income level, nuclear families, busy lifestyles, increasing number of working women, and rapid urbanization have resulted in the growing demand for ready to eat foods. These ready to eat foods are prepared with artificial flavouring in order to give additional taste to the food, which otherwise is missing.
Processed food products have witnessed prominent growth in Europe. Production of processed food products is rapidly increasing in the European countries. These processed food products contain artificial as well as natural flavours. Demand for Deep-frozen foods, soups & sauces, Jam, jellies & fruit preserves, and Meat & fish products are in great demand. Hence, the above-mentioned factors have fuelled the demand for flavours in European region.
Key Topics Covered:
1. Market Scope & Methodology
2. Executive Summary
3. Market Overview
4. Europe Flavors (Food & Beverages) Market
5. Europe Flavors (Food & Beverages) Market by Product Type
6. Europe Flavors (Food & Beverages) Market by Country
7. Company Profiles
- Archer Daniels Medical Company
- Kerry Group
- Firmenich International SA
- Symrise AG
- Sensient Technologies Corporation
- International Flavors & Fragrances Inc.
- Huabao International
For more information about this report visit https://www.researchandmarkets.com/research/3rv7jj/europe_flavors?w=4