DUBLIN--(BUSINESS WIRE)--The "Wheat Protein Market by Product (Wheat Gluten, Wheat Protein Isolate, Textured Wheat Protein, Hydrolyzed Wheat Protein), Application (Bakery, Pet Food, Nutritional Bars, Processed Meat, Meat Analogs), Form & Region - Global Forecast to 2022" report has been added to ResearchAndMarkets.com's offering.
The Wheat Protein Market is Projected to Grow at a CAGR of 4.8% from 2017, to Reach USD 2.58 Billion By 2022.
The demand for wheat protein is projected to be on the rise, owing to factors such as the growing bakery industry, increasing consumer preference for meat analogs, nutritional benefits for lactose intolerant and health- & fitness-conscious consumers, and increasing applications of wheat protein in varied end-user industries such as pet food and cosmetics.
However, increasing discussion on gluten intolerance and gluten-free diets may hamper the growth of the wheat protein market during the forecast period. The increased consumption of plant-based protein due to diseases such as diabetes and obesity is also expected to drive the wheat protein market growth. Thus, manufacturers are developing a number of plant-based protein sources such as wheat protein, which help substitute animal products in an efficient manner; this is expected to further propel the market for wheat protein during the forecast period.
The market for wheat protein is dominated by key players such as ADM (US), Cargill (US), MGP Ingredients (US), Manildra Group (Australia), Agrana (Austria), Roquette (France), Tereos Syral (Germany), CropEnergies (Germany), Crespel & Deiters (Germany), Krner-Strke (Germany), Glico Nutrition (Japan), and Gluten y Almidones Industriales (Mexico).
Key Topics Covered:
2 Research Methodology
3 Executive Summary
4 Premium Insights
5 Market Overview
6 Wheat Protein Market, By Product
7 Wheat Protein Market, By Application
8 Wheat Protein Market, By Form
9 Wheat Protein Market, By Region
10 Competitive Landscape
11 Company Profiles
- Crespel & Deiters
- Glico Nutrition
- Gluten Y Almidones Industriales
- MGP Ingredients
- Manildra Group
- Tereos Syrol
For more information about this report visit https://www.researchandmarkets.com/research/l6vtzm/wheat_protein?w=4