The global acerola extract was valued at US$ 7.4 Bn in 2015, and is expected to each US$ 13.5 Bn by 2023, expanding at a CAGR of 7.9% from 2016 to 2023.
Increasing demand for natural culinary and medicinal ingredients in food and beverage products among consumers is leading towards adoption of acerola extract across the globe. Exploration and commercialization of acerola extract is thus, gaining traction among food and beverage manufacturers.
Acerola extract market growth is majorly due to increasing demand for vitamin and health supplements among consumers, which is further attributed to growing number of patients with issues such as diabetes, obesity, hypertension and others. Other factors fueling the acerola extract market growth include demand for multiple functionality products, growing inclination of consumers towards convenience food products coupled with demand for products containing vitamin C, development of food and beverage product formulations having better stability and preservation along with high antioxidant properties in beverages and convenience food products, and increasing demand for natural ingredient food and beverage products among consumers across the globe.
However, side-effects due to excessive acerola consumption and high prices of acerola extract-based products are restricting the acerola extract market growth.
- The Green Labs LLC
- Blue Macaw Flora
- Amazonia Exportacao E Representacao
- Nutrilite (Amway)
- Nichirei Corporation, Inc.
- Nature's Power Nutraceuticals Corp.
- Florida Food, Inc.
- Duas Rodas Industrial
- Diana Naturals
- Vita Forte
Key Topics Covered:
2. Executive Summary
3. Global Acerola Extract Market Dynamics
4. Global Acerola Extract Market Size (US$), By Form, 2013 - 2023
5. Global Acerola Extract Market Size (US$), By Application, 2013 - 2023
6. Global Acerola Extract Market Size (US$), By Geography, 2013 - 2023
7. Competitive Landscape
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