DUBLIN--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/pfvxhl/global_roast_and) has announced the addition of the "Global Roast and Ground Coffee Market 2016-2020" report to their offering.
The global roast and ground coffee market is set to grow at a CAGR of 5.87% during the period 2016-2020.
The market is experiencing certain trends such as a rise in private labels. The demand for organic coffee products is also an emerging trend in the market due to increased consumer health consciousness.
According to the report, the surge in café culture is driving the global roast and ground coffee market. Varied tastes and preferences for different types of fresh coffee have further given rise to coffee shops, specialty coffee shops, and QSRs (quick-service restaurants). The varied options of premium gourmet coffee and rising number of coffee shops have further fueled the market.
Further, the report states that the growth of the market is curtailed by some challenges. One such challenge is the price volatility of coffee. The disparity in demand and supply, low production, natural calamities, unfavorable weather conditions, unpredictable rainfall, and rising labor costs all lead to volatile prices. This results in uncertainty, as coffee producers are unable to pre-plan and allocate resources.
- Eight O'Clock Coffee
- J.M. Smucker
- Jacob Douwe Egberts
- Keurig Green Mountain
- Kraft Food
Key Topics Covered:
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Market research methodology
PART 04: Introduction
PART 05: Market landscape
PART 06: Geographical segmentation
PART 07: Market segmentation by distribution channel
PART 08: Key leading countries
PART 09: Market drivers
PART 10: Impact of drivers
PART 11: Market challenges
PART 12: Impact of drivers and challenges
PART 13: Market trends
PART 14: Vendor landscape
For more information visit http://www.researchandmarkets.com/research/pfvxhl/global_roast_and