NASHVILLE, Tenn.--(BUSINESS WIRE)--Logan’s Roadhouse® is excited to offer guests three new and delicious steak selections, an exciting new salmon dish, as well as dessert and beverage options.
Starting the week of April 20, guests will be able to enjoy new menu offerings, such as the Five Pepper 8 oz. Sirloin for $13.99. This mouth-watering steak is a USDA Choice sirloin seasoned with five peppers and served with fresh-cut zucchini fries, signature Roadhouse Ranch for dipping and a side salad.
“If you love a great steak at a great value, you should visit Logan’s Roadhouse now,” said Len Van Popering, Chief Marketing Officer. “Not only are our sirloin steaks USDA Choice, but they also come from mid-west grain-fed beef – the best steaks anywhere. We’re proud to offer our guests these delicious new dishes because the steaks are cut and prepared to the highest standards.”
“We’re also adding more great new items to our menu. The Curious Traveler Lemon Shandy is perfect for any summer day and the Chocolate Peanut Butter Ice Cream Pie is a wonderful ending to any meal!”
Additionally, the 6 oz. Filet Topped with Grilled Mushrooms and served with Peppercorn cream sauce is available for $18.99 and the new 14 oz. Kansas City USDA Choice Bone-In Strip Steak is available for $24.99. Both steaks are USDA corn-fed beef seasoned and grilled to perfection by the steak experts.
The new offerings will also include delicious menu items such as:
- Hickory Plank Salmon with Sweet Moonshine Glaze – fresh, hand-cut 9 oz. salmon brushed with sweet moonshine glaze served with freshly steamed broccoli and a side salad ($15.99)
- Chocolate Peanut Butter Ice Cream Pie – made-from-scratch dessert, served with an Oreo® cookie crust with hot fudge and roasted peanuts ($6.99)
- Curious Traveler Lemon Shandy – refreshing summer draft served in a 22 oz. big barrel mug ($5.25)
- Kendall Jackson Chardonnay – served by the glass ($7.95) or bottle ($26)
About Logan’s Roadhouse
Headquartered in Nashville, Logan’s Roadhouse Inc. is the original casual dining steakhouse offering guests wood-fire-grilled steaks, made-from-scratch recipes, fresh ingredients and signature favorites in a roadhouse atmosphere. It presently operates 235 company-operated and 26 franchised Logan’s Roadhouse restaurants in 23 states. For more information, visit www.logansroadhouse.com. To become a fan of Logan’s Roadhouse on Facebook, visit www.facebook.com/Logans.Roadhouse and follow us on Twitter @logansroadhouse.