Research and Markets: The Market for Confectionery in Germany Increased between 2002-2007, Growing at an Average Annual Rate of 2.2%

DUBLIN, Ireland--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/0f735c/confectionery_in_g) has announced the addition of the "Confectionery in Germany to 2012" report to their offering.

The leading company in the market in 2007 was Ferrero AG. The second-largest player was Barry Callebaut with Kraft Foods, Inc. in third place.

Scope

• Discover the major quantitative trends affecting the Confectionery markets
• Understand consumers consumption and expenditure patterns
• Understand the future direction of the market with reliable historical data and full five year forecasting

Key reasons to purchase this title

Key Topics Covered:

• Chapter 1 EXECUTIVE SUMMARY
• Chapter 2 INTRODUCTION
• Chapter 3 MARKET OVERVIEW
• Chapter 4 LEADING COMPANY PROFILES
• Chapter 5 CATEGORY ANALYSIS - CEREAL BARS
• Chapter 6 CATEGORY ANALYSIS - CHOCOLATE
• Chapter 7 CATEGORY ANALYSIS - SUGAR CONFECTIONERY
• Chapter 8 CATEGORY ANALYSIS - GUM
• Chapter 9 COUNTRY COMPARISON
• Chapter 10 NEW PRODUCT DEVELOPMENT
• Chapter 11 GERMANY SOCIOECONOMIC PROFILE
• Chapter 12 GERMANY MACROECONOMIC PROFILE
• Chapter 13 RESEARCH METHODOLOGY
• Chapter 14 APPENDIX
• LIST OF FIGURES
• LIST OF TABLES

For more information visit http://www.researchandmarkets.com/research/0f735c/confectionery_in_g

Source: Datamonitor