The Packaging Innovation for Food & Beverage II Conference
The focus of Packaging Innovations for Food & Beverage II conference -- January 24-26, 2006, in Miami, Fla. -- will provide all those attending with the opportunity to discover cutting-edge packaging developments in the Food & Beverage industry. This event will provide delegates with the opportunity to learn about the innovation taking place in top Food and Beverage companies across North America, including Tropicana and Molson Coors, meet and network with industry peers and discover ground breaking technologies from solution providers.
Key topics on the agenda include meeting consumer demands, current and futuristic packaging innovations, labelling and regulation, balancing the cost scales of packaging innovation development and packaging innovation at Coors Brewing Company. Presenters include the SVP and COO of The Schwan Food Company, Director of Innovation at Foster Wine Estates, VP of R&D from Tropicana Products, Director and Professor from Michigan State University's School of Packaging and VP of Product Manufacturing Development at Bacardi Bottling Company. Other distinguished presenters include packaging executives from Sargento Foods, H.J. Heinz, Miller Brewing, Safeway, Brown-Forman and Bush Brothers & Company.
About marcus evans
marcus evans, one of the world's leading business information companies, is dedicated to the provision of global business intelligence and information to assist in strategic and effective decision-making. Every year marcus evans produces more than 150 of the world's leading business and economic summits for senior-level decision makers.