Global Pea Protein Processing Equipment Market 2017-2021 with ANDRITZ, Bhler, GEA Group & SATAKE Dominating - Research and Markets

DUBLIN--()--The "Global Pea Protein Processing Equipment Market 2017-2021" report has been added to Research and Markets' offering.

The global pea protein processing equipment market to grow at a CAGR of 5.91% during the period 2017-2021.

Global Pea Protein Processing Equipment Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market. To calculate the market size, pea protein processing equipment is segmented based on the fractionation method as dry fractionation and wet fractionation.

Pea proteins are proteins that have been extracted from peas. Usually, yellow peas are used for pea protein extraction because they contain less sulfur and are rich in amino acids such as lysine. Pea protein has a wide range of applications such as in snacks, nutritional supplements, beverages, and meat alternatives and extenders. Pea protein is hypoallergenic and easy to digest, and thus, it is used in various food products as an ingredient. It is also used in pet food and aqua feed.

According to the report, one driver in the market is health and nutritional benefits provided by pea protein. Pea protein contains a large amount of amino acids such as glutamine and the branched chain amino acids (BCAA) such as leucine, isoleucine, and valine. Pea protein also provides good digestibility. BCAA helps keep the human body in a muscle-building state, mainly by increasing stamina and energizing workouts. BCAA also helps in reducing fat. Pea protein is a good source of nutrition for children and the elderly. It contains lysine, which helps in lowering cholesterol. Lysine absorbs calcium and helps in building bones, skin, and tendons.

Key vendors

  • ANDRITZ
  • Bhler
  • GEA Group
  • SATAKE

Other prominent vendors

  • AKYUREK TECHNOLOGY
  • ALFA LAVAL
  • Alvan Blanch
  • ARVOS Group
  • Flottweg
  • Hosokawa Micron Group
  • JK Machinery
  • Prater
  • Rauscher Engineering
  • Sturtevant

Key Topics Covered:

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction

  • Market outline
  • Segmentation by fractionation method
  • Segmentation by geography

PART 05: Market landscape

  • Market overview
  • Market size and forecast
  • Five forces analysis

PART 06: Market segmentation by fractionation method

  • Market overview
  • Pea protein processing equipment for wet fractionation method
  • Pea protein processing equipment market for dry fractionation method
  • Comparative analysis of fractionation methods

PART 07: Geographical segmentation

  • Market overview
  • Pea protein processing equipment market in Americas
  • Pea protein processing equipment market in EMEA
  • Pea protein processing equipment market in APAC

PART 08: Decision framework

PART 09: Drivers and challenges

  • Market drivers
  • Market challenges

PART 10: Market trends

  • Expansions of pea protein processing plants
  • Increasing vendor focus on industry standards-compliant equipment
  • Rising vendor focus on reducing energy and power consumption
  • Growing preference for veganism

PART 11: Vendor landscape

  • Competitive scenario

PART 12: Key vendor analysis

  • ANDRITZ
  • Bhler
  • GEA Group
  • SATAKE

For more information about this report visit https://www.researchandmarkets.com/research/srlkrn/global_pea

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T. Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Food Ingredients

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T. Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Food Ingredients