Southern Glazer’s Wine & Spirits Creates BOO-zy Cocktails for the Scariest Halloween Party

Southern Glazer’s Master Mixologists Share Their Most Creepy Cocktail Creations

Bat Blood Martini made by Armando Rosario, Director of Mixology for Southern Glazer's Wine & Spirits (Photo: Business Wire)

MIAMI & DALLAS--()--While it’s true that Halloween is first and foremost about kids, adults need to have fun too! That’s why Southern Glazer’s Wine & Spirits (“Southern Glazer’s”) – the largest North American wine and spirits distribution company – has asked its Master Mixologists to create their favorite creepy cocktail recipes that can be served at the scariest Halloween parties.

From witches and spiders, to bats and vampires, Armando Rosario, Director of Mixology for Southern Glazer’s Wine & Spirits, shares exclusive Halloween cocktails that will be sure to make any consumer's party the scariest of the season. Stir things up with any of these custom Halloween concoctions.

Bat’s Blood Martini

  • 1 ½ oz. Skyy Pineapple Infusion
  • ½ oz. Canton Ginger Liqueur
  • 1 ½ oz. Pineapple Juice
  • 1 ½ oz. Pomegranate Juice

Method: Shake all ingredients with ice and strain into a cocktail glass
Garnish: Pineapple Clip

Witches Brew

  • 2 oz. Elijah Craig Small Batch Bourbon
  • ½ oz. Peach Liqueur
  • 3 oz. Sweet Tea
  • 3 oz. Fresh Lemonade

Method: Combine all ingredients in a tall glass with ice
Garnish: Lemon Wheel & Mint top

Spiders Milk

  • 1 oz. Cruzan Vanilla Rum
  • 1 oz. Kahlua Pumpkin Spice
  • 1 oz. Pumpkin Puree
  • 1 oz. Heavy Cream

Method: Shake and strain into a rocks glass
Garnish: Cinnamon Sugar rim

Vampire Sweet Treat

  • 1 ½ oz. Avion Espresso Liqueur
  • 1 oz. Marie Brizard Dark Cocoa
  • 1 oz. Monin Cinnamon syrup
  • 2 oz. Half & Half or Almond Milk

Method: Shake and strain into a Cocktail glass (aka martini)
Garnish: Whipped cream on top

About Southern Glazer’s Mixologists

Southern Glazer’s employs 15 Master Mixologists across North America, responsible for educating bartenders, beverage buyers, and corporate clients about the latest trends in cocktail culture. Michelin star chefs, national restaurant chains, international hotels, and top spirits brands rely on Southern Glazer’s expert Mixologists to help them develop world-class beverage programs that raise the bar for today’s demanding consumers. Southern Glazer’s Mixologists hold multiple certifications from accredited organizations such as the U.S. Bartenders Guild, BarSmarts, the Wine & Spirit Education Trust, Society of Wine Educators, and the Cicerone Certification Program, to name a few.

About Southern Glazer’s Wine & Spirits

Southern Glazer’s Wine & Spirits is North America’s largest wine and spirits distributor, and the preeminent data insights company for alcoholic beverages. The Company has operations in 44 U.S. states and the District of Columbia, Canada, and the Caribbean, and employs more than 20,000 team members. Southern Glazer’s urges all retail customers and adult consumers to market, sell, serve, and enjoy its products responsibly. For more information visit www.southernglazers.com. Follow us on Twitter and Instagram @sgwinespirits and on Facebook at Facebook.com/SouthernGlazers.

Contacts

Southern Glazer's Wine and Spirits, LLC
Cindy Haas, Office: 305-625-4171, ext. 1166, Mobile: 786-498-7640
Senior Director, Public Relations
cynthia.haas@sgws.com
or
Priscilla LiLavois, Office: 305-625-4171, ext. 1534, Mobile: 786-778-4187
Communications Specialist
priscilla.lilavois@sgws.com

Release Summary

Southern Glazer’s asked its Master Mixologist to create his favorite creepy cocktail recipes to be served at the scariest Halloween parties.

Contacts

Southern Glazer's Wine and Spirits, LLC
Cindy Haas, Office: 305-625-4171, ext. 1166, Mobile: 786-498-7640
Senior Director, Public Relations
cynthia.haas@sgws.com
or
Priscilla LiLavois, Office: 305-625-4171, ext. 1534, Mobile: 786-778-4187
Communications Specialist
priscilla.lilavois@sgws.com